Registered Tanzania · TMDA

FRICKS ORANGE LOZENGES

Citrus Reticulata (Naranga) 0.5 mg mg,Karpura (Cinnamomum camphora Nees & Eberm) 0.18 mg,Liquid Glucose * 1000 mg mg,Orange flavor. 4.0 mg mg,Pudina (Mentha Virdis) 5.75 mg,Sugar 1500 mg mg,Taila Parni (Eucalyptus Globulis labill) 1.5 mg,Yastimadhu (Glychirrhiza Glabra) 2.2 mg

TAN 24 HB 0500 Lozenges blood and blood forming organs INN generic

What it does

Citrus is a natural ingredient often used for its refreshing flavor and potential health benefits.

Commonly used for: boosting vitamin C intake, aiding digestion, enhancing skin health

Read more in plain English ↓

Plain-language summary for general understanding - not medical advice. Always follow your pharmacist/doctor.

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Answers come only from this medicine's registration record, BNF monograph and interaction data - not medical advice.

Medicine sourcing is available in Kenya only. We don't sell or dispense medicines - licensed pharmacies do.

Sourcing - Kenya only

Registration & product details

Registration no.
TAN 24 HB 0500
Registration date
2024-12-17
Expiry date
2029-12-16
Status
Registered/Compliant
Active ingredient
Citrus Reticulata (Naranga) 0.5 mg mg,Karpura (Cinnamomum camphora Nees & Eberm) 0.18 mg,Liquid Glucose * 1000 mg mg,Orange flavor. 4.0 mg mg,Pudina (Mentha Virdis) 5.75 mg,Sugar 1500 mg mg,Taila Parni (Eucalyptus Globulis labill) 1.5 mg,Yastimadhu (Glychirrhiza Glabra) 2.2 mg
Dosage form
Lozenges
Strength
-
Pack size
-
Therapeutic class
-
ATC class (WHO)
B05CX - Other irrigating solutions
RxNorm RxCUI
4850
Manufacturer / MAH
Bliss Gvs Pharma
Applicant / LTR
Bliss GVS Pharma Limited
Country of origin
INDIA
Manufacturer location
102, Hyde Park, Saki Vihar Rd, Ganesh Nagar, Marol, Andheri East, Mumbai, Maharashtra 400072, India

Source: Tanzania Medicines and Medical Devices Authority · fetched 2026-03-11 23:50:52 · updated 2026-10-19 03:00:45

Disclaimer: This information is sourced from Tanzania Medicines and Medical Devices Authority (Tanzania). Always consult a qualified healthcare professional before using any medication.

About citrus

Citrus is a natural ingredient often used for its refreshing flavor and potential health benefits.

What it treats

  • boosting vitamin C intake
  • aiding digestion
  • enhancing skin health

How it works

Citrus fruits are rich in vitamins and antioxidants, which support overall health and wellness.

Who it's for

Anyone looking to improve their nutrition and support their immune system.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About flavor

Flavor is used to enhance the taste of medicines and food products.

What it treats

  • improving taste of medications
  • enhancing flavor in food and drinks

How it works

Flavoring agents make medicines and foods more palatable by adding pleasant tastes.

Who it's for

Anyone who needs to take medication that has an unpleasant taste or wants to enhance the flavor of food and drinks.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About glucose

Glucose is a simple sugar that provides energy to the body.

What it treats

  • low blood sugar (hypoglycemia)
  • energy supplement

How it works

Glucose quickly raises blood sugar levels, providing immediate energy.

Who it's for

People who need quick energy, especially those with low blood sugar.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About karpura

Karpura is a traditional remedy often used for its cooling and soothing properties.

What it treats

  • skin irritations (dermatitis)
  • insect bites
  • minor burns

How it works

Karpura works by providing a cooling sensation and helping to relieve discomfort in the skin.

Who it's for

Karpura is suitable for adults and children with minor skin issues.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About liquid

Liquid medications can come in various forms, including solutions, syrups, and suspensions. They are often used for easier swallowing and faster absorption.

What it treats

  • nausea and vomiting
  • pain relief
  • fever reduction
  • cough relief

How it works

Liquid medications are absorbed quickly into the body, providing rapid relief for various symptoms.

Who it's for

Liquid medications can be suitable for people of all ages, especially those who have difficulty swallowing tablets or capsules.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About orange

Orange is a fruit that is rich in vitamins and nutrients, particularly vitamin C, which can support overall health.

What it treats

  • boosting the immune system
  • providing hydration
  • improving skin health

How it works

Oranges contain antioxidants and vitamins that help protect the body from damage and support various bodily functions.

Who it's for

Oranges can be enjoyed by most people as part of a healthy diet.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About parni

Parni is a medication used to treat various conditions.

What it treats

  • anxiety
  • depression
  • insomnia

How it works

Parni works by balancing certain chemicals in the brain that affect mood and sleep.

Who it's for

Parni is for adults suffering from anxiety, depression, or sleep problems.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About pudina

Pudina is a herbal product commonly used for its digestive benefits and soothing properties.

What it treats

  • indigestion
  • upset stomach
  • nausea
  • irritable bowel syndrome (IBS)

How it works

Pudina helps to relax the muscles in the digestive tract, which can relieve discomfort and ease digestion.

Who it's for

Pudina is suitable for adults and children experiencing digestive issues.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About reticulata

Reticulata is a medication used for various health conditions, but specific details about its uses and effects are not provided.

How it works

The exact way reticulata works in the body is not specified.

Who it's for

Reticulata may be suitable for individuals with certain health issues, but specific patient information is not included.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About sugar

Sugar is a simple carbohydrate that provides energy for the body.

What it treats

  • providing energy
  • sweetening food and drinks

How it works

Sugar is broken down in the body to release energy, which is essential for daily activities.

Who it's for

Everyone can consume sugar, but it should be in moderation, especially for those with certain health conditions.

Cautions

  • • Excessive sugar intake can lead to weight gain.
  • • High sugar consumption can increase the risk of diabetes and dental problems.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About taila

Taila is a traditional herbal preparation often used for its potential health benefits.

What it treats

  • promoting overall wellness
  • supporting digestive health
  • improving skin conditions

How it works

Taila is believed to help balance the body's energies and support various bodily functions.

Who it's for

Taila may be suitable for individuals looking for natural remedies to support their health.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About yastimadhu

Yastimadhu is a natural remedy known for its soothing properties, often used in traditional medicine.

What it treats

  • sore throat (pharyngitis)
  • cough (tussis)
  • inflammation (swelling)
  • digestive issues (gastritis)

How it works

Yastimadhu helps to calm irritation and inflammation in the throat and digestive system.

Who it's for

Yastimadhu is suitable for individuals seeking relief from throat and digestive discomfort.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

Clinical monograph: Glucose

BNF-referenced

Glucose is a simple sugar and a vital carbohydrate that serves as the primary energy source for human cells. It is essential for various metabolic processes, providing energy through glycolysis and subsequent pathways. Glucose is utilized by nearly all tissues and plays a crucial role in maintaining energy homeostasis in the body. It can be administered orally or intravenously and is commonly used in clinical settings for fluid and electrolyte management.

Indications

  • Fluid and electrolyte imbalances
  • Hypoglycemia
  • Nutritional supplementation
  • Diabetic emergencies

Dosage

Children: Refer to the BNF for Children for appropriate paediatric dosing guidelines.

Adults: The dosage varies based on the clinical condition and specific formulation used. For intravenous administration, consult product literature for precise dosing.

Mechanism of action

Glucose supplies energy to tissues by undergoing glycolysis, which begins with its phosphorylation by hexokinase to form glucose 6-phosphate. This activates glucose for breakdown, ultimately generating ATP and NADH. The aerobic metabolism of glucose can yield up to 36 ATP molecules. Glucose also serves as a precursor for other biomolecules and regulates various physiological processes including gene transcription and hormone secretion.

Pharmacodynamics

Glucose is an obligatory energy source for cellular activities and plays a significant role in metabolic signaling. It is oxidized to yield energy through glycolysis, the citric acid cycle, and oxidative phosphorylation. Glucose can be converted into fat for energy storage and is stored as glycogen in the liver and muscles. Its administration increases blood glucose levels and stimulates insulin secretion, particularly through oral routes that activate gut incretin hormones.

Pharmacokinetics

Glucose is rapidly absorbed from the gastrointestinal tract or directly into the bloodstream when administered intravenously. It is distributed widely throughout the body and metabolized primarily in tissues requiring energy. The body maintains glucose homeostasis through regulatory mechanisms involving insulin and glucagon. Excess glucose can be stored as glycogen or converted to triglycerides for long-term energy storage.

Adverse effects

  • Hyperglycemia
  • Increased osmolarity
  • Fluid overload
  • Electrolyte imbalances

Interactions

  • Insulin - may require dose adjustments

Precautions

  • Use with caution in patients with diabetes mellitus
  • Monitor blood glucose levels in patients receiving parenteral glucose
  • Adjust dosage in renal impairment

Pregnancy

Glucose is generally considered safe in pregnancy; however, monitoring is advised, especially in diabetic patients.

Breast-feeding

Glucose is considered safe during breastfeeding, as it is a natural sugar found in breast milk.

Storage

Store at room temperature, away from light. Avoid freezing.

Formulations

  • Glucose 5% solution for infusion
  • Glucose 10% solution for infusion
  • Glucose 0.9% solution for injection
  • Glucose sodium chloride combination solutions
BNF 85 (British National Formulary) p.1173 BNF for Children 2019-2020 p.633 PubChem / pathway

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: citrus

BNF-referenced

Citrus refers to a genus of flowering plants in the rue family, Rutaceae. The fruits of these plants, such as oranges, lemons, and limes, are rich in vitamin C, flavonoids, and other beneficial compounds. Citrus fruits are widely consumed for their refreshing taste and potential health benefits, including antioxidant and anti-inflammatory properties. They are also used in culinary applications and traditional medicine.

Indications

  • Antioxidant support
  • Immune system support
  • Anti-inflammatory effects
  • Culinary uses

Dosage

Children: Refer to the BNF for Children for specific dosing recommendations based on age and condition.

Adults: Refer to specific product guidelines or clinical recommendations, as dosages may vary based on the form of citrus used (e.g., juice, supplements).

Mechanism of action

Citrus fruits contain a variety of bioactive compounds, including ascorbic acid (vitamin C), flavonoids, and limonoids. These compounds exert their effects through antioxidant activity, modulating cellular signaling pathways, and enhancing immune function. The flavonoids in citrus may inhibit oxidative stress and inflammation, contributing to their health-promoting effects.

Pharmacodynamics

The pharmacodynamic properties of citrus components are largely attributed to their antioxidant capacity and ability to scavenge free radicals. The bioactive compounds interact with various cellular pathways, potentially reducing the risk of chronic diseases such as cardiovascular disease and certain cancers. The vitamin C content also plays a crucial role in collagen synthesis and immune support.

Pharmacokinetics

Citrus bioactive compounds are absorbed in the gastrointestinal tract, with vitamin C being readily absorbed. The metabolism of flavonoids occurs primarily in the liver through phase I and II metabolic processes, resulting in various metabolites that can exert biological effects. The elimination half-lives of these compounds vary, and they are primarily excreted via the urine.

Pregnancy

Citrus fruits are generally considered safe during pregnancy. However, excessive consumption may lead to gastrointestinal discomfort, and pregnant individuals should consult with healthcare providers regarding their diet.

Breast-feeding

Citrus fruits are safe during breastfeeding, but it is advisable to consume them in moderation as they may cause gastrointestinal discomfort in some infants.

Storage

Citrus fruits should be stored in a cool, dry place. They can also be refrigerated to extend freshness, but should be kept in a breathable bag to avoid moisture accumulation.

Formulations

  • fresh fruit
  • juice
  • essential oil

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: flavor

Flavor refers to a combination of taste and aroma that enhances the sensory experience of food and beverages. It can be derived from natural sources such as fruits, spices, and herbs, or produced synthetically. In pharmacology, flavoring agents are often added to medications to improve palatability, particularly in pediatric formulations, making them easier to administer.

Indications

  • To enhance the palatability of oral medications
  • To improve compliance in pediatric patients
  • To mask unpleasant tastes of active pharmaceutical ingredients

Dosage

Children: Refer to specific formulations for guidance, as flavoring agents are typically used in very small quantities and are not dosed independently.

Adults: Refer to specific formulations for guidance, as flavoring agents are typically used in very small quantities and are not dosed independently.

Mechanism of action

Flavor compounds act primarily by stimulating taste receptors on the tongue, which can enhance the overall sensory experience of ingesting a product. Certain flavor compounds may also interact with olfactory receptors, contributing to the perception of flavor through smell. The stimulation of these receptors can lead to increased salivation and improved swallowing.

Pharmacodynamics

The use of flavoring agents in pharmaceuticals can influence compliance, particularly in children and individuals who may have difficulty swallowing pills. By enhancing the taste of a medication, these agents can reduce gag reflex and aversion, potentially improving therapeutic outcomes. However, the pharmacodynamic effects are largely dependent on the individual's taste preferences and sensitivities.

Pharmacokinetics

The pharmacokinetics of flavoring agents vary widely depending on the specific compounds used. Generally, these compounds are rapidly absorbed through the gastrointestinal tract upon ingestion, with their effects occurring within minutes. Some flavoring agents may undergo metabolism in the liver, while others may be excreted unchanged. The specific absorption, distribution, metabolism, and excretion (ADME) profiles depend on the chemical structure of each flavor compound.

Pregnancy

Generally considered safe, but specific flavoring agents may need to be evaluated individually.

Breast-feeding

Generally considered safe, but specific flavoring agents may need to be evaluated individually.

Storage

Store in a cool, dry place away from light and moisture.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: karpura

Karpura, also known as camphor, is a terpenoid compound derived from the wood of the camphor tree (Cinnamomum camphora). It is commonly used in topical preparations for its analgesic, anti-inflammatory, and antipruritic properties. Karpura is recognized for its aromatic qualities and is often employed in traditional medicine as well as in some modern treatments for a variety of conditions.

Indications

  • Topical analgesia for muscle and joint pain
  • Relief of itching from insect bites
  • Treatment of minor burns and scrapes
  • Symptomatic relief of respiratory conditions when inhaled

Dosage

Children: For children, consult the specific product guidelines and refer to the BNF for Children for appropriate dosing based on age and body weight.

Adults: For topical use, apply a thin layer to the affected area no more than 3 to 4 times daily, depending on the formulation and specific instructions provided.

Mechanism of action

Karpura acts by stimulating the sensory nerve endings in the skin, leading to a cooling sensation that can alleviate pain and itchiness. It is believed to activate TRPM8 receptors, which are responsible for the sensation of coolness. This mechanism contributes to its analgesic effects and helps in reducing inflammation and irritation in localized areas.

Pharmacodynamics

The pharmacodynamic effects of karpura include local anesthetic properties, which provide relief from pain upon topical application. It also exhibits anti-inflammatory effects by modulating the release of pro-inflammatory mediators. Additionally, karpura can enhance blood flow to the affected area, promoting healing and reducing swelling.

Pharmacokinetics

Karpura is absorbed through the skin when applied topically, and its effects can be localized to the area of application. The metabolism of camphor occurs primarily in the liver, where it is converted into metabolites that are then excreted via urine. The onset of action is typically rapid due to its quick absorption, but the duration of effect can vary depending on the formulation and site of application.

Adverse effects

  • Skin irritation
  • Allergic reactions
  • Nausea
  • Headache
  • Dizziness

Precautions

  • Use with caution in patients with a history of hypersensitivity
  • Avoid contact with eyes
  • Not for consumption

Pregnancy

Safety in pregnancy has not been established; use only if potential benefits justify the risks.

Breast-feeding

Consult a healthcare provider before use while breastfeeding.

Storage

Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

Formulations

  • Topical ointment
  • Cream
  • Liquid

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: liquid

BNF-referenced

Methyl parathion is an organophosphate compound primarily used as an insecticide. It exerts its effects through inhibition of key enzymes involved in neurotransmission, leading to toxic effects associated with acute poisoning. It is important to note that toxic manifestations generally occur only after significant inhibition of plasma cholinesterase levels, specifically when more than 50% inhibition is observed. This compound has been studied for its acute toxicity and enzymatic interactions.

Indications

  • Insecticide for agricultural use
  • Research tool in toxicology

Dosage

Children: Refer to the BNF for Children for specific dosing and administration guidelines.

Adults: Refer to the BNF for specific dosing and administration guidelines.

Mechanism of action

Methyl parathion acts primarily by inhibiting the enzyme acetylcholinesterase, which is essential for the breakdown of the neurotransmitter acetylcholine. Its active metabolite, methyl paraoxon, is a potent inhibitor of both acetylcholinesterase and butyrylcholinesterase. The inhibition of these enzymes results in the accumulation of acetylcholine at synapses, leading to overstimulation of cholinergic receptors and resultant toxic effects.

Pharmacodynamics

The pharmacodynamics of methyl parathion involve its action as a noncompetitive inhibitor of acetylcholinesterase, causing prolonged effects of acetylcholine due to its inability to be hydrolyzed. The resultant cholinergic toxicity can lead to symptoms such as muscle twitching, respiratory distress, and potentially fatal outcomes if not treated promptly. The extent of inhibition is dose-dependent, with significant toxicity occurring after substantial enzyme inhibition.

Pharmacokinetics

Methyl parathion is absorbed through the gastrointestinal tract and can also be absorbed through the skin and respiratory tract. It is metabolized in the liver to form methyl paraoxon, which is responsible for the majority of its toxic effects. The distribution of methyl parathion in body tissues is influenced by its lipophilicity, and it is primarily excreted as metabolites in the urine. The elimination half-life and specific pharmacokinetic parameters can vary based on individual metabolism and exposure levels.

Pregnancy

There are no adequate and well-controlled studies in pregnant women. Use only if the potential benefit justifies the potential risk to the fetus.

Breast-feeding

It is not known whether this drug is excreted in human milk. Caution is advised when administering to nursing women.

Storage

Store in a cool, dry place away from direct sunlight. Keep out of reach of children.

Formulations

  • Liquid formulation

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: orange

Orange juice is a popular beverage derived from the fruit of the orange tree. It is rich in vitamin C, flavonoids, and various other nutrients. While primarily consumed for its refreshing taste and nutritional benefits, it may also interact with certain medications, affecting their absorption and efficacy.

Dosage

Children: Refer to BNF for Children for specific recommendations regarding the consumption of orange juice in children.

Adults: There is no standard dosage for orange juice as it is typically consumed as a beverage. Moderation is advised, especially for individuals on certain medications.

Mechanism of action

The exact mechanism of action of orange juice is not fully understood, but it is known to contain compounds that can influence the metabolism of certain drugs. For instance, it may affect the activity of cytochrome P450 enzymes, particularly CYP3A4, which can alter the pharmacokinetics of medications.

Pharmacodynamics

Orange juice is known to enhance the bioavailability of certain nutrients and may influence the pharmacological effects of some drugs. Its high vitamin C content contributes to various physiological functions, including antioxidant activity, which may indirectly support overall health.

Pharmacokinetics

The pharmacokinetics of orange juice itself are not extensively studied, but it is generally absorbed well through the gastrointestinal tract. The compounds in orange juice can affect the absorption and metabolism of medications, leading to varied clinical effects depending on the drug in question.

Interactions

  • orange juice + celiprolol: Unknown (decreases exposure)

Formulations

  • juice
  • whole fruit

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: parni

Parni, also known as paracetamol or acetaminophen, is a widely used analgesic and antipyretic agent. It is commonly utilized for the relief of mild to moderate pain and to reduce fever. Paracetamol is a preferred choice for patients who require pain management without the gastrointestinal side effects associated with non-steroidal anti-inflammatory drugs (NSAIDs).

Indications

  • Mild to moderate pain relief
  • Fever reduction

Dosage

Children: Refer to the BNF for Children for specific dosing recommendations.

Adults: Refer to the BNF for specific dosing guidelines.

Mechanism of action

Paracetamol primarily exerts its analgesic and antipyretic effects through the inhibition of cyclooxygenase (COX) enzymes in the brain. This leads to a decrease in the synthesis of prostaglandins, which are mediators of pain and fever. Unlike NSAIDs, paracetamol has minimal anti-inflammatory effects due to its limited action on peripheral COX enzymes.

Pharmacodynamics

Paracetamol produces its analgesic effects by acting centrally in the brain, altering the perception of pain. It also acts on the hypothalamic heat-regulating center to promote vasodilation and sweating, thereby lowering elevated body temperature. The drug does not possess significant anti-inflammatory properties, distinguishing it from other classes of analgesics.

Pharmacokinetics

Paracetamol is rapidly absorbed from the gastrointestinal tract, with peak plasma concentrations typically reached within 30 to 60 minutes after oral administration. It is metabolized primarily in the liver through conjugation with glucuronic acid and sulfate, with a small fraction undergoing oxidation to form a reactive metabolite. The elimination half-life ranges from 1 to 4 hours in healthy individuals. The drug is excreted mainly in urine as its metabolites.

Pregnancy

There is limited data on the use of parni during pregnancy. Consult a healthcare professional before use.

Breast-feeding

Limited data on the excretion of parni in breast milk. Caution should be exercised when administered to breastfeeding women.

Storage

Store at room temperature, away from light and moisture. Keep out of reach of children.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: pudina

Pudina, also known as peppermint (Mentha piperita), is an aromatic herb widely used for its flavor and medicinal properties. It contains menthol, menthone, and other compounds that provide therapeutic effects, primarily in digestive health. Traditionally, it has been used to relieve symptoms of gastrointestinal discomfort, such as bloating, gas, and indigestion. Additionally, peppermint oil is often utilized in topical formulations for its cooling and soothing properties.

Indications

  • Irritable bowel syndrome (IBS)
  • Dyspepsia
  • Nausea
  • Headaches (topically applied)
  • Respiratory conditions (as an inhalant)

Dosage

Children: Refer to established guidelines for specific formulations, as doses may vary depending on the form of peppermint used and the age of the child.

Adults: Refer to established guidelines for specific formulations, as doses may vary depending on the form of peppermint used (e.g., tea, oil, capsules).

Mechanism of action

The primary mechanism of action of peppermint is attributed to menthol, which activates the TRPM8 (transient receptor potential melastatin 8) ion channel, producing a cooling sensation. This action can help relax smooth muscle in the gastrointestinal tract, reduce spasms, and enhance the flow of bile, facilitating digestion. Furthermore, menthol exhibits mild analgesic and anti-inflammatory properties, which contribute to its use in topical applications.

Pharmacodynamics

Peppermint has antispasmodic, carminative, and analgesic properties. It enhances gastrointestinal motility and reduces the perception of pain in the digestive tract. The herb's volatile oil components can influence smooth muscle tone, leading to relaxation and relief from cramping and discomfort. Additionally, peppermint promotes salivation and bile secretion, further aiding digestion.

Pharmacokinetics

Peppermint oil is rapidly absorbed in the gastrointestinal tract following oral administration. The main active components, such as menthol, are metabolized primarily in the liver. The half-life of menthol varies, but it is generally eliminated within a few hours. Topical applications lead to localized effects, with minimal systemic absorption. The pharmacokinetics of peppermint are influenced by factors such as dosage form and individual metabolism.

Pregnancy

Consult a healthcare provider before use, as safety during pregnancy has not been established.

Breast-feeding

Consult a healthcare provider before use, as safety during breastfeeding has not been established.

Storage

Store in a cool, dry place, away from direct sunlight.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: reticulata

Reticulata is a term that may refer to a plant species, often associated with traditional medicine. In pharmacological contexts, it is important to specify the exact preparation and its intended use, as information can vary significantly. Generally, the pharmacological properties of plant extracts can include anti-inflammatory, analgesic, and antimicrobial activities, though specific data on 'reticulata' is limited.

Dosage

Children: Refer to specific product guidelines or consult a healthcare professional for proper dosing.

Adults: Refer to specific product guidelines or consult a healthcare professional for proper dosing.

Mechanism of action

The mechanism of action for reticulata, depending on the specific compound derived from it, could involve modulation of inflammatory pathways, inhibition of bacterial growth, or interaction with neurotransmitter systems. Specific studies are necessary to elucidate the exact pathways and targets of the active ingredients.

Pharmacodynamics

Pharmacodynamics of compounds from reticulata may vary, but generally may include dose-dependent effects on inflammation and pain relief. Potential interactions with various receptors or enzymes can influence the overall pharmacological effects observed.

Pharmacokinetics

Pharmacokinetics of plant-derived compounds is often complex, involving absorption, distribution, metabolism, and excretion that can be influenced by the preparation method and the individual's metabolic profile. Generally, active compounds may exhibit variable bioavailability and half-lives, necessitating careful consideration in dosing.

Pregnancy

Safety during pregnancy has not been established; use only if clearly needed.

Breast-feeding

Safety during breastfeeding has not been established; use caution.

Storage

Store in a cool, dry place away from direct sunlight.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: sugar

BNF-referenced

Sugar, primarily referring to sucrose, is a carbohydrate that serves as a major source of energy in the human diet. It is a disaccharide composed of glucose and fructose, and is commonly derived from sugarcane and sugar beet. Sugar is utilized in various food products for sweetness, preservation, and texture enhancement.

Indications

  • Providing energy in dietary supplementation
  • Enhancing flavor in food products
  • Replacement of carbohydrates in certain medical nutrition therapies

Dosage

Children: Refer to general dietary guidelines for carbohydrate intake in children. No specific dosing guidelines provided.

Adults: Refer to general dietary guidelines for carbohydrate intake. No specific dosing guidelines provided.

Mechanism of action

Sugar is metabolized in the body to provide energy. Upon ingestion, sucrose is broken down by the enzyme sucrase into its constituent monosaccharides, glucose and fructose, which are then absorbed into the bloodstream. These monosaccharides can be utilized by cells for energy or stored as glycogen in the liver and muscles.

Pharmacodynamics

As a simple carbohydrate, sugar elevates blood glucose levels rapidly after consumption, leading to increased insulin secretion from the pancreas. This insulin facilitates the uptake of glucose by tissues, promoting energy production. The rapid increase in blood sugar can provide quick energy but may also lead to potential negative effects on metabolism and weight if consumed in excess.

Pharmacokinetics

After oral administration, sugar is quickly hydrolyzed in the gastrointestinal tract. Peak plasma glucose concentrations typically occur within 30 minutes to 2 hours post-ingestion, depending on the amount consumed and individual metabolism. The half-life of glucose in the bloodstream is relatively short, as it is rapidly taken up by tissues or converted into glycogen.

Pregnancy

Sugar is generally considered safe for use during pregnancy, but excessive intake should be avoided to prevent gestational diabetes and excessive weight gain.

Breast-feeding

Sugar is safe during breastfeeding; however, excessive consumption should be avoided.

Storage

Store in a cool, dry place, away from moisture and direct sunlight.

Formulations

  • Granulated sugar
  • Brown sugar
  • Powdered sugar
  • Liquid sugar

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: taila

Taila refers to a range of medicated oils used in traditional Ayurvedic medicine. These oils are typically infused with various herbs and are employed for their therapeutic properties, often in the treatment of skin conditions, inflammation, and for general health improvement. Taila is used both topically and as an internal remedy, depending on the formulation and the condition being treated.

Indications

  • Skin conditions such as eczema, psoriasis, and dermatitis
  • Joint pain and inflammation
  • Muscle strains and sprains
  • Headaches and migraines
  • General health and wellness improvement

Dosage

Children: Dosage for children must be determined based on the specific formulation of taila and the condition being treated. It is advisable to consult with a qualified healthcare professional or refer to Ayurvedic guidelines for appropriate dosing in pa

Adults: The dosage of taila varies widely based on the specific formulation and intended use. For topical application, a small amount is usually massaged into the affected area. For internal use, it is important to follow the guidelines provided with the specific product or consult an Ayurvedic practitioner.

Mechanism of action

The mechanism of action of taila varies depending on the specific formulation and the herbs used. Generally, the active components in the medicated oils may exert anti-inflammatory, analgesic, and antimicrobial effects. The oils may enhance skin hydration and barrier function, promote wound healing, and improve local circulation, contributing to their overall therapeutic benefits.

Pharmacodynamics

The pharmacodynamics of taila involves the interaction of its herbal constituents with biological systems. Anti-inflammatory properties may be attributed to compounds such as curcumin from turmeric, which inhibit inflammatory mediators, while other herbs may possess antioxidant properties that combat oxidative stress. The absorption of the oil through the skin can enhance the delivery of these active ingredients directly to the site of action.

Pharmacokinetics

Pharmacokinetics of taila is not well-studied and can vary significantly based on the specific ingredients used. However, when applied topically, the oil may be absorbed through the skin layers, with the rate of absorption influenced by the formulation, the presence of penetration enhancers, and the condition of the skin. When ingested, the absorption of the oil's constituents occurs in the gastrointestinal tract, with metabolism occurring in the liver before systemic circulation.

Pregnancy

Consult a healthcare professional before use. The effects of taila during pregnancy are not well-studied.

Breast-feeding

Consult a healthcare professional before use. The effects of taila during breastfeeding are not well-studied.

Storage

Store in a cool, dry place away from direct sunlight. Ensure the container is tightly closed.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: yastimadhu

Yastimadhu, also known as Glycyrrhiza glabra or licorice root, is a herbal remedy commonly used in traditional medicine. It is well-known for its anti-inflammatory, antioxidant, and antitussive properties. The root contains various bioactive compounds, including glycyrrhizin, which is primarily responsible for its therapeutic effects. Yastimadhu is often used to soothe respiratory issues, gastrointestinal disorders, and as an adjunct in managing stress-related conditions.

Indications

  • Cough (chronic and acute)
  • Gastroesophageal reflux disease (GERD)
  • Peptic ulcers
  • Adrenal insufficiency
  • Inflammatory conditions
  • Respiratory infections
  • Stress-related disorders

Dosage

Adults: Refer to established guidelines for specific dosing, as it may vary based on formulation and indication. Typically, doses can range from 5 to 15 grams of dried root infusion or extract per

Mechanism of action

The primary active compound, glycyrrhizin, inhibits the enzyme 11β-hydroxysteroid dehydrogenase type 2, leading to increased cortisol levels and mimicking the effects of aldosterone. This can result in sodium retention and potassium excretion. Glycyrrhizin also exhibits anti-inflammatory effects by inhibiting the production of pro-inflammatory cytokines and has antioxidant properties that help mitigate oxidative stress. Additionally, it may enhance mucosal defense in the gastrointestinal tract and respiratory system.

Pharmacodynamics

Yastimadhu exhibits properties such as anti-inflammatory, antioxidant, antitussive, and mucoprotective effects. These properties are beneficial in treating conditions like chronic cough, peptic ulcers, and respiratory infections. Its mechanism of action also suggests a role in the modulation of adrenal function and the immune response.

Pharmacokinetics

The pharmacokinetics of Yastimadhu is influenced by its bioactive compounds. Glycyrrhizin is well absorbed in the gastrointestinal tract, and its peak plasma concentration occurs several hours after ingestion. It has a relatively long half-life, allowing for sustained effects. Glycyrrhizin is metabolized in the liver and excreted primarily via the kidneys. However, excessive consumption can lead to adverse effects due to its impact on mineralocorticoid activity.

Pregnancy

Consult a healthcare provider as safety in pregnancy has not been established.

Breast-feeding

Consult a healthcare provider as safety during breastfeeding has not been established.

Storage

Store in a cool, dry place away from direct sunlight.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Molecular reference: Glucose

PubChem CID 5793

Molecular formula: C6H12O6

Mechanism of action

Glucose supplies most of the energy to all tissues by generating energy molecules ATP and NADH during a series of metabolism reactions called glycolysis. Glycolysis can be divided into two main phases where the preparatory phase is initiated by the phosphorylation of glucose by hexokinase to form glucose 6-phosphate. The addition of the high-energy phosphate group activates glucose for the subsequent breakdown in later steps of glycolysis and is the rate-limiting step. Products end up as substrates for following reactions, to ultimately convert C6 glucose molecule into two C3 sugar molecules. These products enter the energy-releasing phase where the total of 4ATP and 2NADH molecules are generated per one glucose molecule. The total aerobic metabolism of glucose can produce up to 36 ATP molecules. These energy-producing reactions of glucose are limited to D-glucose as L-glucose cannot be phosphorylated by hexokinase. Glucose can act as precursors to generate other biomolecules such as vitamin C. It plays a role as a signaling molecule to control glucose and energy homeostasis. Glucose can regulate gene transcription, enzyme activity, hormone secretion, and the activity of glucoregulatory neurons. The types, number, and kinetics of glucose transporters expressed depends on the tissues and fine-tunes glucose uptake, metabolism, and signal generation to preserve cellular and whole body metabolic integrity. Vascular calcification is a hallmark of type 2 diabetes. Glucose stimulates calcification in culture of vascular smooth muscle cells (VSMCs) but the underlying mechanisms remain obscure. We observed that high glucose levels stimulated mouse and human VSMC trans-differentiation into chondrocytes, with increased levels of Sox9, type II collagen, glycosaminoglycan and Runx2 expression, and increased alkaline phosphatase activity and mineralization. These effects were associated with increased expression of IL-1beta, which stimulated alkaline phosphatase and calcification, suggesting that glucose induces chondrocyte differentiation of VSMCs, possibly through IL-1beta activation.

Pharmacodynamics

Blood glucose is an obligatory energy source for humans involved in various cellular activities, and it also acts as a signaling molecule for diverse glucose-sensing molecules and proteins. Glucose undergoes oxidation into carbon dioxide, water, and yields energy molecules in the process of glycolysis and subsequent citric cycle and oxidative phosphorylation. Glucose is readily converted into fat in the body which can be used as a source of energy as required. Under a similar conversion into storage of energy, glucose is stored in the liver and muscles as glycogen. Glucose stores are mobilized in a regulated manner, depending on the tissues' metabolic demands. Oral glucose tablets or injections serve to increase the supply of glucose and oral glucose administration is more effective in stimulating insulin secretion because it stimulates the incretin hormones from the gut, which promotes insulin secretion.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: citrus

PubChem CID 18818

Molecular formula: C10H16

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: liquid

PubChem CID 4130

Molecular formula: C8H10NO5PS

Mechanism of action

Acute poisoning ... is related to ... inhibiting action on enzyme acetylcholinesterase. Toxic manifestations generally occur only after more than 50% of plasma cholinesterase is inhibited. ... Methyl parathion ... depend on oxidative activation by replacement of thiono-sulfur with oxygen for ... toxicity. Methyl parathion has only a slight inhibitory action on acetylcholinesterase and butyrylcholinesterase, but its active metabolite, methyl paraoxon, is a potent inhibitor of both these enzymes. A study was conducted examining the inhibition of (Ca2+ and Mg2+)-ATPase by parathion (56382) and methyl parathion. Enzyme activity was assessed spectrophotometrically in pig erythrocyte membranes containing calcium2+ (Ca2+) and magnesium2+ and in solubilized membrane preparations incubated with the test agents. The enzyme response to ATP was biphasic. Equations expressing the kinetics of the substrate curves described two classes of the ATP binding active site, one with high affinity and low maximum rate and one with low affinity and high maximum rate. High affinity active sites were stimulated by low ATP concentrations (20 uM), whereas low affinity active sites were stimulated by high ATP levels (2 mM). Parathion and methylparathion dose dependently inhibited enzyme activity; parathion had a greater inhibitory effect than methylparathion. Lineweaver-Burke and Dixon plots indicated noncompetitive inhibition. Parathion and methylparathion induced enzyme inhibition occurred over a range of free calcium ion concentrations (0.5 to 5 mM); the inhibition was significantly greater at lower Ca2+ concentrations (1 to 100 uM) than at higher concentrations. The authors conclude that parathion and methylparathion inhibit ATPase activity by binding to a site on the enzyme rather than through an interaction with associated lipids. For more Mechanism of Action (Complete) data for METHYL PARATHION (6 total), please visit the HSDB record page.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

This drug in other countries

The same active ingredient registered across other registries we cover - including different brands.