(biotin · DailyMed)
KIDIVITE EXTRA MULTIVITAMIN DROPS (Each 1ml contains Vit A/ Vit C/ Thiamine/Riboflavin/Niacin/Vit B6/Vit D/Vit E/Folic Acid/Vit B12/Biotin/Vit B5/Elemental ion/Zinc/L-Lysine/Malt Extract 350mcg/12mg/0.2mg/0.25mg/3mg/0.25mg/10mcg/2mg/50mcg/0.4mcg/8mcg/0.9mg/2.2mg/1.5mg/10mg/150mg)
Vit A/ Vit C/ Thiamine/Riboflavin/Niacin/Vit B6/Vit D/Vit E/Folic Acid/Vit B12/Biotin/Vit B5/Elemental ion/Zinc/L-Lysine/Malt Extract
What it does
Biotin is a vitamin that helps support healthy hair, skin, and nails.
Commonly used for: brittle nails, hair loss, skin health
Read more in plain English ↓Plain-language summary for general understanding - not medical advice. Always follow your pharmacist/doctor.
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Answers come only from this medicine's registration record, BNF monograph and interaction data - not medical advice.
Medicine sourcing is available in Kenya only. We don't sell or dispense medicines - licensed pharmacies do.
Sourcing - Kenya onlyRegistration & product details
Source: Food and Drugs Authority · fetched 2026-04-18 08:33:14 · updated 2026-10-27 04:00:11
About biotin
Biotin is a vitamin that helps support healthy hair, skin, and nails.
What it treats
- brittle nails
- hair loss
- skin health
How it works
Biotin helps the body convert food into energy and is important for the health of hair, skin, and nails.
Who it's for
Biotin is suitable for individuals looking to improve the strength of their nails and hair health.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About elemental
Elemental is a type of supplement that provides essential nutrients in their simplest form, helping to improve nutrition and support overall health.
What it treats
- nutritional support
- malnutrition
- deficiencies in essential nutrients
How it works
Elemental supplements provide the body with necessary nutrients that may be lacking in the diet, helping to improve health and energy levels.
Who it's for
This supplement is suitable for individuals who need extra nutritional support, such as those recovering from illness or those with specific dietary needs.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About extract
This medicine is an extract that is used for various health conditions.
What it treats
- general health improvement
- nutritional support
How it works
The extract may provide health benefits by supplying essential nutrients or compounds that support bodily functions.
Who it's for
This medicine is suitable for individuals looking to improve their overall health or address specific nutritional needs.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About folate
Folate is a type of B vitamin that is important for the production of red blood cells and helps prevent certain types of birth defects.
What it treats
- prevention of neural tube defects in pregnancy
- treatment of folate deficiency
- supporting overall health
How it works
Folate helps the body make DNA and is essential for the growth and division of cells.
Who it's for
Folate is suitable for pregnant women, those planning to become pregnant, and individuals with low levels of folate.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About ion
Ion is a medication used to help with various health conditions. It is important to be aware of how it works and any precautions to take.
How it works
Ion works by affecting certain processes in the body to help manage health conditions.
Who it's for
Ion is generally for individuals who need assistance with specific health issues.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About l-lysine
L-lysine is an essential amino acid that your body needs to build proteins and support various bodily functions.
What it treats
- cold sores (herpes simplex)
- supporting immune function
- promoting muscle recovery
How it works
L-lysine helps your body produce proteins and is important for growth and maintenance.
Who it's for
L-lysine is suitable for adults and children who need extra support for their immune system or muscle recovery.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About malt
Malt is a natural ingredient derived from grains, often used in food and beverages.
What it treats
- energy boost
- improving digestion
- enhancing flavor in foods and drinks
How it works
Malt provides carbohydrates that the body can use for energy and may help with digestion.
Who it's for
Malt can be used by anyone looking to add energy or flavor to their diet, but those with specific dietary restrictions should check with a healthcare professional.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About niacin
Niacin is a form of vitamin B3 that helps improve cholesterol levels and supports heart health.
What it treats
- high cholesterol (hyperlipidemia)
- niacin deficiency
- improving heart health
How it works
Niacin works by helping to reduce bad cholesterol and increase good cholesterol in the blood.
Who it's for
Niacin is typically used for adults needing help with cholesterol levels or those with a deficiency in vitamin B3.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About riboflavin
Riboflavin, also known as Vitamin B2, is essential for energy production and helps maintain healthy skin, eyes, and nerve functions.
What it treats
- Vitamin B2 deficiency
- Mouth sores
- Migraines
How it works
Riboflavin helps the body convert food into energy and supports various cellular functions.
Who it's for
Riboflavin is suitable for individuals who may not get enough Vitamin B2 from their diet or have specific health conditions.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About thiamine
Thiamine, also known as vitamin B1, is a nutrient that helps convert food into energy and supports the nervous system.
What it treats
- thiamine deficiency
- Wernicke-Korsakoff syndrome
- beriberi
How it works
Thiamine helps the body use carbohydrates for energy and is essential for the proper functioning of the nervous system.
Who it's for
Thiamine is for people who have low levels of vitamin B1 or certain conditions that increase the need for it.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
About vit
Vitamin supplements are used to provide essential nutrients that may be missing from your diet.
What it treats
- vitamin deficiency
- poor diet
- boosting overall health
How it works
Vitamins help your body function properly and support overall health by aiding in various biological processes.
Who it's for
People who may not get enough vitamins from their food, including those with dietary restrictions, certain health conditions, or increased nutrient needs.
Cautions
- • Consult a healthcare professional before starting any vitamin supplement, especially if you are pregnant, breastfeeding, or have underlying health conditions.
AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.
Clinical monograph: Biotin
BNF-referencedBiotin, also known as vitamin H, is a water-soluble B-vitamin that plays a crucial role in carbohydrate, fat, and protein metabolism. It is involved in the synthesis of fatty acids and glucose, and is essential for normal physiological functions.
Indications
- Isolated carboxylase defects
- Defects of biotin metabolism
- Prevention of deficiency in complete biliary obstruction
Dosage
Children: Neonate: Initially 10 mg once daily, adjusted according to response; maintenance 5–20 mg daily. Child: Initially 10 mg once daily, adjusted according to response; maintenance 5–20 mg daily, higher doses may be required.
Adults: For adults, the dosing may vary based on the condition being treated. General guidance is to refer to the BNF for specific dosing recommendations.
Mechanism of action
Biotin acts as a coenzyme for carboxylase enzymes, facilitating critical metabolic processes including gluconeogenesis, fatty acid synthesis, and amino acid catabolism.
Pharmacodynamics
Biotin is essential for the carboxylation of substrates in metabolic pathways, influencing energy metabolism and the synthesis of important biomolecules. It supports normal growth and development.
Pharmacokinetics
Biotin is absorbed in the intestine and is widely distributed in body tissues. It is not stored in large amounts, with excess being excreted in urine. The half-life and specific pharmacokinetic parameters can vary based on individual metabolism and dietary intake.
Adverse effects
- Rough skin
- Dry hair
- Enlarged liver
- Increases in erythrocyte sedimentation rate
- Increased serum calcium
- Increased serum alkaline phosphatase concentration
Precautions
- Excessive doses may be teratogenic
- High levels of vitamin A may cause birth defects
Pregnancy
No information available.
Breast-feeding
No information available.
Formulations
- Tablet
- Oral suspension
- Oral solution
- Solution for injection
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: Riboflavin
BNF-referencedRiboflavin, also known as vitamin B2, is a water-soluble vitamin crucial for various biochemical functions in the body. It plays a pivotal role in energy production through the metabolism of fats, carbohydrates, and proteins. Additionally, riboflavin is essential for red blood cell formation, maintaining skin health, and supporting overall growth and reproduction. It has antioxidant properties and is involved in the prevention of certain eye disorders, including cataracts.
Indications
- Vitamin B2 deficiency
- Isoniazid-induced neuropathy (prophylaxis and treatment)
- Metabolic diseases
- Cystathioninuria
- Homocystinuria
- Wilson's disease
- Prevention of penicillamine-induced neuropathy
Mechanism of action
Riboflavin acts as a precursor to flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), which are essential coenzymes in various enzymatic reactions. It binds to riboflavin hydrogenase, riboflavin kinase, and riboflavin synthase, facilitating the production of FMN and FAD. These coenzymes are critical for normal tissue respiration and energy metabolism, influencing hydrogen transport in oxidative enzyme systems such as cytochrome C reductase and succinic dehydrogenase. Moreover, riboflavin contributes to the antioxidant activity by aiding in the production of reduced glutathione, a key antioxidant in the body.
Pharmacodynamics
Riboflavin is an easily absorbed, water-soluble micronutrient that supports energy production by assisting in the metabolism of fats, carbohydrates, and proteins. It is vital for red blood cell formation, antibody production, and regulating growth and reproduction. The vitamin plays a significant role in maintaining healthy skin, nails, and hair, as well as supporting thyroid activity. Riboflavin also has therapeutic implications in preventing or treating various eye disorders, including cataracts.
Pharmacokinetics
Riboflavin is rapidly absorbed in the gastrointestinal tract, with its bioavailability influenced by dietary intake. It is primarily excreted through urine, with excess intake leading to bright yellow urine, which is a harmless side effect. The vitamin does not accumulate in the body, necessitating regular dietary intake to maintain adequate levels.
Adverse effects
- Urine discolouration
- Peripheral neuritis
Precautions
- With intravenous use, risk of cardiovascular collapse; resuscitation facilities must be available and monitor closely.
Pregnancy
Crosses the placenta but no adverse effects reported; information at high doses limited.
Breast-feeding
Present in breast milk but no adverse effects reported; information at high doses limited.
Storage
Store in a cool, dry place away from direct sunlight.
Formulations
- 100 mg modified-release tablets
- 50 mg capsules
- 100 mg capsules
- 100 mg tablets
- Oral solution
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: Thiamine
BNF-referencedThiamine, also known as vitamin B1, is a water-soluble vitamin that is essential for carbohydrate metabolism and plays a critical role in energy production. It acts as a coenzyme in several biochemical pathways, particularly in the conversion of pyruvate to acetyl-CoA and in the pentose phosphate pathway. Thiamine deficiency can lead to serious health issues, including Wernicke-Korsakoff syndrome, beriberi, and other neurological disorders. Thiamine is found in various foods such as whole grains, legumes, nuts, and meat.
Indications
- Vitamin B1 deficiency
- Wernicke-Korsakoff syndrome
- Beriberi
- Isoniazid-induced neuropathy (prophylaxis and treatment)
- Severe depletion or malabsorption of vitamins B and C
Dosage
Adults: For vitamin deficiency: 25–100 mg daily. For severe deficiency: 200–300 mg daily in divided doses. For
Mechanism of action
Thiamine functions primarily as a precursor for several phosphorylated active forms, which act as coenzymes in metabolic pathways. It reduces intracellular protein glycation by redirecting glycolytic flux and supports the synthesis of nucleic acids necessary for cell survival and proliferation. Additionally, thiamine has been shown to inhibit glucose-induced proliferation of endothelial cells, thus possibly playing a role in the modulation of vascular health.
Pharmacodynamics
Thiamine exhibits antioxidant properties and contributes to erythropoiesis, cognitive function, and mood regulation. It has protective effects against oxidative stress, particularly in neuronal tissues, where deficiency can lead to neuronal death due to increased free radical production. Thiamine also modulates glucose metabolism, influencing smooth muscle cell proliferation and potentially impacting the progression of atherosclerosis.
Pharmacokinetics
Thiamine is rapidly absorbed from the gastrointestinal tract, primarily in the jejunum, and is distributed throughout the body, with higher concentrations found in the liver, heart, and brain. It is excreted in urine, and its half-life is relatively short. The vitamin is converted into active forms within tissues, including thiamine diphosphate (TDP), which is the coenzyme form involved in carbohydrate metabolism. The body does not store significant amounts of thiamine, making regular dietary intake essential.
Adverse effects
- Allergic reactions
- Anaphylaxis (rare)
- Gastrointestinal disturbances
Precautions
- Facilities for treating anaphylaxis should be available when parenteral thiamine is administered
- Use with caution in patients with a history of hypersensitivity to thiamine
Pregnancy
Thiamine crosses the placenta but no adverse effects have been reported. Information regarding high doses is limited.
Breast-feeding
Severely thiamine-deficient mothers should avoid breast-feeding as thiamine is present in breast milk.
Storage
Store in a cool, dry place away from direct sunlight. Keep out of reach of children.
Formulations
- Thiamine hydrochloride 20 mg/ml oral solution
- Thiamine hydrochloride 50 mg tablets
- Thiamine hydrochloride 100 mg modified-release tablets
- Thiamine hydrochloride oral suspension
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: elemental
Elemental refers to elemental nutritional formulations that provide essential nutrients in their simplest forms. These formulations are used primarily to treat patients with specific nutritional deficiencies, malabsorption syndromes, or conditions where gastrointestinal function is impaired. Elemental diets are often used in conditions such as Crohn's disease, cystic fibrosis, and short bowel syndrome, and can be administered orally or via enteral feeding.
Indications
- Malabsorption syndromes
- Crohn's disease
- Cystic fibrosis
- Short bowel syndrome
- Severe food allergies
- Inability to meet nutritional needs through standard diets
Dosage
Children: Refer to specific formulations for dosing, as paediatric dosages depend on the product and the child's nutritional needs.
Adults: Refer to specific formulations for dosing, as adult dosages vary based on the product used and the patient's nutritional requirements.
Mechanism of action
Elemental formulations provide nutrients in their simplest forms, which are readily absorbed in the small intestine. This bypasses complex digestive processes, making them suitable for individuals with compromised digestion or absorption capabilities. The nutrients in these formulations include amino acids, simple carbohydrates, and fatty acids, which can be directly utilized by the body's metabolic pathways.
Pharmacodynamics
Elemental formulations help restore nutritional balance by supplying essential macronutrients and micronutrients needed for metabolic processes. They support growth, maintain energy levels, and promote healing in patients with malabsorption or increased nutritional needs. The bioavailability of nutrients in elemental forms is typically high, allowing for efficient uptake and utilization by the body.
Pharmacokinetics
Following administration, elemental nutrients are absorbed in the gastrointestinal tract, primarily in the jejunum and ileum. The rate of absorption can vary based on the specific formulation and the individual's gastrointestinal health. Once absorbed, these nutrients enter systemic circulation and are transported to various tissues for utilization in metabolic processes. The elimination of unabsorbed nutrients occurs primarily through feces.
Adverse effects
- Nausea
- Vomiting
- Diarrhea
- Constipation
- Stomach cramps
- Dark stools
- Metallic taste
- Allergic reactions
Precautions
- Use with caution in patients with a history of gastrointestinal disorders.
- Monitor for signs of iron overload in patients receiving multiple iron products.
- Assess for the need for supplementation in patients with conditions causing malabsorption.
Pregnancy
Iron is essential during pregnancy, but supplementation should be guided by clinical need and under healthcare supervision.
Breast-feeding
Iron is excreted in breast milk; supplementation may be necessary depending on maternal iron status.
Storage
Store in a cool, dry place, away from direct sunlight and moisture. Keep out of reach of children.
Formulations
- Oral tablets
- Liquid formulations
- Injectable solutions
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: extract
Extracts are concentrated preparations obtained from plants, herbs, or other natural sources through various extraction methods such as solvent extraction, steam distillation, or cold pressing. They are used for their therapeutic properties in herbal medicine and can contain a variety of bioactive compounds including alkaloids, flavonoids, terpenes, and essential oils. The specific effects and uses of an extract depend on its source material and the compounds it contains.
Indications
- General wellness support
- Anti-inflammatory effects
- Antioxidant activity
- Digestive aid
- Support for immune function
Dosage
Children: Paediatric dosing should be determined based on the specific extract and its intended use. Consultation with a healthcare provider is recommended for accurate dosing.
Adults: Dosage varies widely depending on the specific extract and formulation. It is essential to follow the manufacturer's instructions or consult a healthcare professional for appropriate dosing.
Mechanism of action
The mechanism of action of herbal extracts can vary significantly based on their constituents. Commonly, they exert their effects through multiple pathways including modulation of neurotransmitter systems, interference with inflammatory processes, or direct antioxidant activity. Some extracts may activate certain receptors or inhibit enzymes related to disease processes.
Pharmacodynamics
The pharmacodynamics of extracts is complex due to the presence of multiple active compounds which can have synergistic or antagonistic effects. These compounds may influence cellular signaling pathways, alter gene expression, or modulate immune response. The overall pharmacological profile is determined by the specific composition of the extract, its concentration, and the biological target it interacts with.
Pharmacokinetics
The pharmacokinetics of extracts involves absorption, distribution, metabolism, and excretion of the active compounds. Generally, herbal extracts are absorbed in the gastrointestinal tract, with bioavailability influenced by factors such as formulation, the presence of food, and individual metabolic differences. Compounds may undergo hepatic metabolism, and elimination can occur through urine or feces, depending on their chemical nature.
Pregnancy
Consult a healthcare professional before use, as the safety of the extract during pregnancy has not been established.
Breast-feeding
Consult a healthcare professional before use, as the safety of the extract during breastfeeding has not been established.
Storage
Store in a cool, dry place away from direct sunlight. Keep out of reach of children.
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: folate
BNF-referencedFolate, also known as vitamin B9, is a water-soluble vitamin essential for the synthesis of nucleic acids and amino acids. It plays a crucial role in cellular division and growth, making it particularly important during periods of rapid growth such as pregnancy and infancy. Folate is naturally found in various foods, including leafy green vegetables, fruits, and legumes. It is also available as a dietary supplement and is often used to prevent or treat folate deficiency, which can lead to conditions such as megaloblastic anemia.
Indications
- Folate deficiency
- Megaloblastic anemia
- Prevention of neural tube defects in pregnancy
- Supplementation in patients on certain medications (e.g., methotrexate)
Dosage
Children: Refer to the BNF for Children for appropriate pa
Adults: Refer to specific guidelines or the BNF for appropriate adult dosing based on the indication.
Mechanism of action
Folate functions as a coenzyme in the conversion of homocysteine to methionine, a process that is vital for DNA synthesis and repair. It is involved in the one-carbon metabolism pathway, where it acts as a carrier of one-carbon units necessary for the synthesis of purines and thymidylate, thus supporting the production of nucleotides and DNA. This mechanism is particularly important in rapidly dividing cells.
Pharmacodynamics
Folate is critical for the formation of red blood cells and the proper functioning of the nervous system. It aids in the production of nucleic acids, which are essential for cell proliferation. Folate deficiency can lead to impaired DNA synthesis, resulting in megaloblastic anemia characterized by the presence of large, immature red blood cells in the bloodstream. Adequate folate levels are also associated with reduced risk of neural tube defects in developing fetuses.
Pharmacokinetics
Folate is absorbed in the proximal part of the small intestine, primarily in the jejunum, and is transported in the bloodstream bound to plasma proteins. It undergoes hepatic metabolism and is stored mainly in the liver. The elimination half-life varies, but dietary folate can be retained in the body for several weeks. Excess folate is excreted through the urine. The bioavailability of folate from food sources is lower compared to synthetic folic acid found in supplements.
Interactions
- folates+fluorouracil: Severe (increases risk of toxicity)
- folates+antiepileptics: Moderate (decreases concentration)
- folates+fosphenytoin: Moderate (decreases concentration)
- folates+phenobarbital: Moderate (decreases concentration)
- folates+phenytoin: Moderate (decreases concentration)
- folates+primidone: Moderate (decreases concentration)
- sulfasalazine+folates: Unknown (decreases absorption)
Pregnancy
Folate is essential for fetal development and is often recommended to prevent neural tube defects.
Breast-feeding
Folate is generally safe during breastfeeding, as it is important for both maternal and infant health.
Storage
Store in a cool, dry place, away from direct sunlight.
Formulations
- Tablets
- Injection
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: llysine
BNF-referencedLysine is an essential amino acid that plays a critical role in protein synthesis and various metabolic functions. It is vital for the production of proteins, collagen, hormones, and enzymes. Additionally, lysine is known to inhibit the replication of herpes simplex virus when present in higher concentrations relative to L-arginine, providing potential therapeutic benefits for managing herpes infections. It also aids in calcium absorption and is necessary for proper growth and development.
Indications
- Herpes simplex virus infections
- Lysine deficiency
- Support in calcium absorption
- Collagen synthesis
Dosage
Children: Refer to the BNF for Children for specific paediatric dosing guidelines.
Adults: Refer to the BNF for specific adult dosing guidelines.
Mechanism of action
Lysine inhibits the replication of herpes simplex virus by altering the amino acid ratio in tissues, particularly decreasing the availability of L-arginine which the virus requires for replication. Additionally, lysine is involved in protein synthesis where it binds with transfer RNA (tRNA) to facilitate the translation process that produces specific proteins.
Pharmacodynamics
Lysine ensures the adequate absorption of calcium, supports collagen formation which is essential for bone, cartilage, and connective tissues, and aids in the production of antibodies, hormones, and enzymes. A deficiency in lysine can lead to various health issues including fatigue, concentration difficulties, irritability, and reproductive problems.
Pharmacokinetics
Lysine is rapidly absorbed from the gastrointestinal tract. It is distributed throughout the body and is primarily excreted via the kidneys. The half-life and detailed metabolic pathways of lysine can vary based on individual physiological conditions and dietary intake.
Adverse effects
- Gastrointestinal disturbances
- Abdominal pain
- Nausea
- Diarrhea
Precautions
- Use with caution in individuals with kidney disease
- Monitor for gastrointestinal effects
Pregnancy
L-lysine is generally considered safe during pregnancy, but clinical advice should be sought.
Breast-feeding
L-lysine is excreted in breast milk, but is typically deemed safe during breastfeeding.
Storage
Store in a cool, dry place away from direct sunlight.
Formulations
- Tablets
- Capsules
- Powder
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: malt
BNF-referencedMalt is a cereal grain that has undergone the process of malting, which involves soaking, germinating, and drying the grain. It is primarily derived from barley but can be made from other grains. Malt is rich in carbohydrates, proteins, and vitamins, and is commonly used in food and beverage production, particularly in brewing and distilling. It serves as a fundamental ingredient in the production of malt beverages, such as beer, and various food products.
Indications
- Nutritional supplementation
- Ingredient in brewing and food production
- Fermentation substrate for alcoholic beverages
Dosage
Children: Refer to specific product guidelines or consult a healthcare professional as dosing may vary based on intended use.
Adults: Refer to specific product guidelines or consult a healthcare professional as dosing may vary based on intended use.
Mechanism of action
Malt primarily works as a source of fermentable sugars and nutrients. During the malting process, enzymes such as amylase are activated, converting starches into simpler sugars. This enzymatic activity facilitates fermentation by yeast in brewing, leading to alcohol production and carbonation. Additionally, malt provides flavor and color to beverages and foods due to the Maillard reaction and caramelization that occurs during cooking or brewing.
Pharmacodynamics
Malt contains a variety of bioactive compounds, including antioxidants, vitamins, and minerals, which can contribute to overall health. The carbohydrates in malt are broken down into glucose, which serves as an energy source for the body. The presence of B vitamins, particularly B6 and niacin, supports metabolic processes and energy metabolism. Malt may have mild digestive benefits due to its fiber content.
Pharmacokinetics
The absorption of malt components primarily occurs in the gastrointestinal tract, where starches are hydrolyzed into simple sugars and subsequently absorbed into the bloodstream. The metabolic fate of malt-derived sugars includes glycolysis and storage as glycogen in the liver and muscles. The specific pharmacokinetics can vary based on the form of malt and the individual's metabolic rate.
Pregnancy
Safety in pregnancy has not been established. Use only if the potential benefit justifies the potential risk to the fetus.
Breast-feeding
Caution is advised as it is not known whether malt is excreted in human milk.
Storage
Store in a cool, dry place, away from direct sunlight.
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: niacin
BNF-referencedNiacin, also known as vitamin B3, is a water-soluble vitamin that plays a crucial role in energy metabolism and is essential for the proper functioning of the nervous system, digestive system, and skin health. It is used clinically to treat vitamin deficiencies, hyperlipidemia, dyslipidemia, and hypertriglyceridemia, and to reduce the risk of myocardial infarctions. Niacin can significantly improve lipid profiles by decreasing very low density lipoproteins (VLDL) and low density lipoproteins (LDL), while raising high density lipoproteins (HDL).
Indications
- Vitamin B3 deficiency
- Hyperlipidemia
- Dyslipidemia
Mechanism of action
Niacin decreases lipids and apolipoprotein B (apo B)-containing lipoproteins by modulating triglyceride synthesis in the liver and inhibiting lipolysis in adipose tissue. It inhibits hepatocyte diacylglycerol acyltransferase-2, preventing the final step of triglyceride synthesis, leading to reduced VLDL production. Additionally, niacin inhibits HDL catabolism receptors, increasing HDL levels and half-life. Acute effects include inhibition of nonesterified fatty acid release from adipocytes and stimulation of prostaglandin release from skin Langerhans cells, although these acute effects diminish over time.
Pharmacodynamics
Niacin is used therapeutically to treat vitamin deficiencies and to manage conditions like hyperlipidemia and dyslipidemia. It effectively reduces levels of VLDL and LDL while increasing HDL levels. Niacin has a wide therapeutic window, with typical oral doses ranging from 500 mg to 2000 mg. Caution is advised in patients with diabetes, renal failure, uncontrolled hypothyroidism, and in elderly patients, particularly when combined with simvastatin or lovastatin, due to an increased risk of myopathy and rhabdomyolysis.
Pharmacokinetics
Niacin is absorbed from the gastrointestinal tract and undergoes hepatic metabolism. It is excreted primarily in the urine. The pharmacokinetics can be affected by factors such as age, renal function, and concomitant medications. Peak plasma concentrations are typically reached within 30 minutes to 2 hours after oral administration, depending on the formulation used.
Contra-indications
- Hypersensitivity to niacin or any of its components
- Active liver disease
- Peptic ulcer disease
Adverse effects
- Flushing
- Itching
- Nausea
- Vomiting
- Diarrhea
- Abdominal pain
- Hepatotoxicity
- Hyperglycemia
- Gout exacerbation
Interactions
- Increased risk of myopathy and rhabdomyolysis with statins such as simvastatin or lovastatin
- May enhance the effects of antihypertensive medications
- Potential interaction with anticoagulants
Precautions
- Caution in patients with diabetes due to potential for hyperglycemia
- Monitor liver function tests periodically during prolonged therapy
- Use with caution in patients with renal impairment
- Elderly patients may be more susceptible to adverse effects
Pregnancy
Niacin should only be used during pregnancy if clearly needed and the benefits outweigh the risks. Consult with a healthcare provider for individual assessment.
Breast-feeding
Niacin is excreted in breast milk. Caution is advised when administering to nursing mothers, and a decision should be made whether to discontinue breastfeeding or the drug.
Storage
Store at room temperature, away from moisture and heat. Keep out of reach of children.
Formulations
- Immediate-release tablets
- Extended-release tablets
- Sustained-release tablets
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Clinical monograph: thiaminehydrochloride
Thiamine hydrochloride, also known as vitamin B1, is a water-soluble vitamin that plays a critical role in carbohydrate metabolism and is essential for the proper functioning of the nervous system. It is involved in the decarboxylation of alpha-keto acids and the hexose monophosphate shunt, which are vital processes for energy production from carbohydrates.
Indications
- Thiamine deficiency
- Wernicke's encephalopathy
- Beriberi
- Alcoholism-related complications
- Certain metabolic disorders
Dosage
Children: Refer to BNF for Children for appropriate dosing information.
Adults: Refer to established clinical guidelines or BNF for specific dosing recommendations.
Mechanism of action
Thiamine is a coenzyme for several important enzymatic reactions, including the pyruvate dehydrogenase complex and alpha-ketoglutarate dehydrogenase. It is essential for converting carbohydrates into energy, facilitating the metabolism of glucose, and maintaining normal nerve function.
Pharmacodynamics
Thiamine deficiency leads to impaired carbohydrate metabolism, which can result in neurological and cardiovascular dysfunction. Supplementation with thiamine helps restore normal metabolic function and can alleviate symptoms associated with deficiency, such as Wernicke's encephalopathy and Beriberi. It also plays a role in the synthesis of neurotransmitters and in maintaining myelin integrity.
Pharmacokinetics
Thiamine is readily absorbed from the gastrointestinal tract, with peak plasma concentrations occurring within 1-2 hours after oral administration. It is distributed throughout the body, primarily in the liver, kidneys, and heart. Thiamine is metabolized in the liver to its active form, thiamine pyrophosphate. It has a biological half-life of about 9-18 days and is excreted primarily in the urine. Excess thiamine is excreted, making toxicity rare.
Adverse effects
- Allergic reactions
- Hypersensitivity reactions
- Gastrointestinal disturbances
Interactions
- May interact with certain diuretics, leading to altered thiamine levels
Precautions
- Use with caution in patients with renal impairment
- Monitor patients with a history of thiamine deficiency
Pregnancy
Thiamine is considered safe during pregnancy, as it is an essential nutrient.
Breast-feeding
Thiamine is excreted in breast milk, but supplementation is generally considered safe for breastfeeding mothers.
Storage
Store in a cool, dry place away from direct sunlight.
Formulations
- Thiamine hydrochloride injection
- Thiamine hydrochloride oral tablets
- Thiamine hydrochloride oral solution
AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.
Molecular reference: Biotin
PubChem CID 171548Molecular formula: C10H16N2O3S
Mechanism of action
Biotin is necessary for the proper functioning of enzymes that transport carboxyl units and fix carbon dioxide, and is required for various metabolic functions, including gluconeogenesis, lipogenesis, fatty acid biosynthesis, propionate metabolism, and catabolism of branched-chain amino acids. In human tissues biotin is a cofactor for the enzymatic carboxylation of four substrates: pyruvate, acetyl coenzyme A (CoA), propionyl CoA, and beta-methylcrotonyl CoA. As such, it plays an important role in both carbohydrate and fat metabolism. Carbon dioxide fixation occurs in a two-step reaction, the first involving binding of carbon dioxide to the biotin moiety of the holoenzyme, and the second involving transfer of the biotin-bound carbon dioxide to an appropriate acceptor. Biotin functions in carbon dioxide fixation reactions in intermediate metabolism, transferring the carboxyl group to acceptor molecules. It acts similarly in decarboxylation reactions. Biotin is essential in human metabolism for its part in the previously described enzymatic steps, in catalyzing deamination of amino acids, and in oleic acid synthesis. Biotin is a cofactor for the enzymatic carboxylation of pyruvate, acetyl coenzyme A (CoA), propionyl CoA, and beta-methylcrotonyl CoA, and, therefore, plays an important role in carbohydrate and fat metabolism. Protein folding in the endoplasmic reticulum (ER) depends on Ca2+; uptake of Ca2+ into the ER is mediated by sarco/endoplasmic reticulum Ca2+-ATPase 3 (SERCA3). The 5'-flanking region of the SERCA3 gene (ATP2A3) contains numerous binding sites for the transcription factors Sp1 and Sp3. Biotin affects the nuclear abundance of Sp1 and Sp3, which may act as transcriptional activators or repressors. Here we determined whether biotin affects the expression of the SERCA3 gene and, thus, protein folding in human lymphoid cells. Jurkat cells were cultured in media containing 0.025 nmol/L biotin (denoted "deficient") or 10 nmol/L biotin ("supplemented"). The transcriptional activity of the full-length human SERCA3 promoter was 50% lower in biotin-supplemented cells compared to biotin-deficient cells. Biotin-dependent repressors bind to elements located 731 to 1312 bp upstream from the transcription start site in the SERCA3 gene. The following suggest that low expression of SERCA3 in biotin-supplemented cells impaired folding of secretory proteins in the ER, triggering unfolded protein response: (i) sequestration of Ca2+ in the ER decreased by 14 to 24% in response to biotin supplementation; (ii) secretion of interleukin-2 into the extracellular space decreased by 75% in response to biotin supplementation; (iii) the nuclear abundance of stress-induced transcription factors increased in response to biotin supplementation; and (iv) the abundance of stress-related proteins such ubiquitin activating enzyme 1, growth arrest and DNA damage 153 gene, X-box binding protein 1 and phosphorylated eukaryotic translation initiation factor 2alpha increased in response to biotin supplementation. Collectively, this study suggests that supplements containing pharmacological doses of biotin may cause cell stress by impairing protein folding in the ER. Evidence is emerging that biotin participates in processes other than classical carboxylation reactions. Specifically, novel roles for biotin in cell signaling, gene expression, and chromatin structure have been identified in recent years. Human cells accumulate biotin by using both the sodium-dependent multivitamin transporter and monocarboxylate transporter 1. These transporters and other biotin-binding proteins partition biotin to compartments involved in biotin signaling: cytoplasm, mitochondria, and nuclei. The activity of cell signals such as biotinyl-AMP, Sp1 and Sp3, nuclear factor (NF)-kappaB, and receptor tyrosine kinases depends on biotin supply. Consistent with a role for biotin and its catabolites in modulating these cell signals, greater than 2000 biotin-dependent genes have
Pharmacodynamics
Biotin is a water-soluble B-complex vitamin which is composed of an ureido ring fused with a tetrahydrothiophene ring, which attaches a valeric acid substituent at one of its carbon atoms. Biotin is used in cell growth, the production of fatty acids, metabolism of fats, and amino acids. It plays a role in the Kreb cycle, which is the process in which energy is released from food. Biotin not only assists in various metabolic chemical conversions, but also helps with the transfer of carbon dioxide. Biotin is also helpful in maintaining a steady blood sugar level. Biotin is often recommended for strengthening hair and nails. Consequenty, it is found in many cosmetic and health products for the hair and skin. Biotin deficiency is a rare nutritional disorder caused by a deficiency of biotin. Initial symptoms of biotin deficiency include: Dry skin, Seborrheic dermatitis, Fungal infections, rashes including erythematous periorofacial macular rash, fine and brittle hair, and hair loss or total alopecia. If left untreated, neurological symptoms can develop, including mild depression, which may progress to profound lassitude and, eventually, to somnolence; changes in mental status, generalized muscular pains (myalgias), hyperesthesias and paresthesias. The treatment for biotin deficiency is to simply start taking some biotin supplements. A lack of biotin in infants will lead to a condition called seborrheic dermatitis or "cradle cap". Biotin deficiencies are extremely rare in adults but if it does occur, it will lead to anemia, depression, hair loss, high blood sugar levels, muscle pain, nausea, loss of appetite and inflamed mucous membranes.
Biological pathways
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
Molecular reference: Riboflavin
PubChem CID 493570Molecular formula: C17H20N4O6
Mechanism of action
Binds to riboflavin hydrogenase, riboflavin kinase, and riboflavin synthase. Riboflavin is the precursor of flavin mononucleotide (FMN, riboflavin monophosphate) and flavin adenine dinucleotide (FAD). The antioxidant activity of riboflavin is principally derived from its role as a precursor of FAD and the role of this cofactor in the production of the antioxidant reduced glutathione. Reduced glutathione is the cofactor of the selenium-containing glutathione peroxidases among other things. The glutathione peroxidases are major antioxidant enzymes. Reduced glutathione is generated by the FAD-containing enzyme glutathione reductase. Riboflavin is converted to 2 coenzymes, flavin mononucleotide (FMN) and flavin adenine dinucleotide (FAD), which are necessary for normal tissue respiration. Riboflavin is also required for activation of pyridoxine, conversion of tryptophan to niacin, and may be involved in maintaining erythrocyte integrity. Riboflavin functions as the coenzyme for flavin adenine dinucleotide (FAD) and flavin mononucleotide (FMN), which primarily influence hydrogen transport in oxidative enzyme systems (eg, cytochrome C reductase, succinic dehydrogenase, xanthine oxidase). Two active forms of riboflavin exist ... coenzyme flavin mononucleotide (FMN) and coenzyme flavin adenine dinucleotide (FAD). They are formed by reaction of riboflavin with 1 and 2 molecules of ATP as follow: riboflavin + ATP = riboflavin-P (FMN) + ADP; FMN + ATP = riboflavin-ADP (FAD) + PP. Riboflavin is a water-soluble, yellow, fluorescent compound. The primary form of the vitamin is as an integral component of the coenzymes flavin mononucleotide (FMN) and flavin-adenine dinucleotide (FAD). It is in these bound coenzyme forms that riboflavin functions as a catalyst for redox reactions in numerous metabolic pathways and in energy production. ... The redox reactions in which flavocoenzymes participate include flavoprotein-catalyzed dehydrogenations that are both pyridine nucleotide (niacin) dependent and independent, reactions with sulfur-containing compounds, hydroxylations, oxidative decarboxylations (involving thiamin as its pyrophosphate), dioxygenations, and reduction of oxygen to hydrogen peroxide. There are obligatory roles of flavocoenzymes in the formation of some vitamins and their coenzymes. For example, the biosynthesis of two niacin-containing coenzymes from tryptophan occurs via FAD-dependent kynurenine hydroxylase, an FMN-dependent oxidase catalyzes the conversion of the 5'-phosphates of vitamin B6 to coenzymic pyridoxal 5'-phosphate, and an FAD-dependent dehydrogenase reduces 5,10-methylene-tetrahydrofolate to the 5'-methyl product that interfaces with the B12-dependent formation of methionine from homocysteine and thus with sulfur amino acid metabolism. For more Mechanism of Action (Complete) data for Riboflavin (7 total), please visit the HSDB record page.
Pharmacodynamics
Riboflavin or vitamin B2 is an easily absorbed, water-soluble micronutrient with a key role in maintaining human health. Like the other B vitamins, it supports energy production by aiding in the metabolising of fats, carbohydrates, and proteins. Vitamin B2 is also required for red blood cell formation and respiration, antibody production, and for regulating human growth and reproduction. It is essential for healthy skin, nails, hair growth and general good health, including regulating thyroid activity. Riboflavin also helps in the prevention or treatment of many types of eye disorders, including some cases of cataracts.
Biological pathways
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
Molecular reference: Thiamine
PubChem CID 1130Molecular formula: C12H17N4OS+
Mechanism of action
It is thought that the mechanism of action of thiamine on endothelial cells is related to a reduction in intracellular protein glycation by redirecting the glycolytic flux. Thiamine is mainly the transport form of the vitamin, while the active forms are phosphorylated thiamine derivatives. Natural derivatives of thiamine phosphate, such as thiamine monophosphate (ThMP), thiamine diphosphate (ThDP), also sometimes called thiamine pyrophosphate (TPP), thiamine triphosphate (ThTP), and thiamine triphosphate (AThTP), that act as coenzymes in addition to their each unique biological functions. Metabolic control analysis predicts that stimulators of transketolase enzyme synthesis such as thiamin (vitamin B-1) support a high rate of nucleic acid ribose synthesis necessary for tumor cell survival, chemotherapy resistance, and proliferation. Metabolic control analysis also predicts that transketolase inhibitor drugs will have the opposite effect on tumor cells. This may have important implications in the nutrition and future treatment of patients with cancer.
Pharmacodynamics
Thiamine is a vitamin with antioxidant, erythropoietic, cognition-and mood-modulatory, antiatherosclerotic, putative ergogenic, and detoxification activities. Thiamine has been found to protect against lead-induced lipid peroxidation in rat liver and kidney. Thiamine deficiency results in selective neuronal death in animal models. The neuronal death is associated with increased free radical production, suggesting that oxidative stress may play an important early role in brain damage associated with thiamine deficiency. Thiamine plays a key role in intracellular glucose metabolism and it is thought that thiamine inhibits the effect of glucose and insulin on arterial smooth muscle cell proliferation. Inhibition of endothelial cell proliferation may also promote atherosclerosis. Endothelial cells in culture have been found to have a decreased proliferative rate and delayed migration in response to hyperglycemic conditions. Thiamine has been shown to inhibit this effect of glucose on endothelial cells.
Biological pathways
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
Molecular reference: folate
PubChem CID 135405876Molecular formula: C19H19N7O6
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
Molecular reference: l-lysine
PubChem CID 5962Molecular formula: C6H14N2O2
Mechanism of action
Proteins of the herpes simplex virus are rich in L-arginine, and tissue culture studies indicate an enhancing effect on viral replication when the amino acid ratio of L-arginine to lysine is high in the tissue culture media. When the ratio of L-lysine to L-arginine is high, viral replication and the cytopathogenicity of herpes simplex virus have been found to be inhibited. L-lysine may facilitate the absorption of calcium from the small intestine. Amino acids are selected for protein synthesis by binding with transfer RNA (tRNA) in the cell cytoplasm. The information on the amino acid sequence of each individual protein is contained in the sequence of nucleotides in the messenger RNA (mRNA) molecules, which are synthesized in the nucleus from regions of DNA by the process of transcription. The mRNA molecules then interact with various tRNA molecules attached to specific amino acids in the cytoplasm to synthesize the specific protein by linking together individual amino acids; this process, known as translation, is regulated by amino acids (e.g., leucine), and hormones. Which specific proteins are expressed in any particular cell and the relative rates at which the different cellular proteins are synthesized, are determined by the relative abundances of the different mRNAs and the availability of specific tRNA-amino acid combinations, and hence by the rate of transcription and the stability of the messages. From a nutritional and metabolic point of view, it is important to recognize that protein synthesis is a continuing process that takes place in most cells of the body. In a steady state, when neither net growth nor protein loss is occurring, protein synthesis is balanced by an equal amount of protein degradation. The major consequence of inadequate protein intakes, or diets low or lacking in specific indispensable amino acids relative to other amino acids (often termed limiting amino acids), is a shift in this balance so that rates of synthesis of some body proteins decrease while protein degradation continues, thus providing an endogenous source of those amino acids most in need. /Amino acids/ The mechanism of intracellular protein degradation, by which protein is hydrolyzed to free amino acids, is more complex and is not as well characterized at the mechanistic level as that of synthesis. A wide variety of different enzymes that are capable of splitting peptide bonds are present in cells. However, the bulk of cellular proteolysis seems to be shared between two multienzyme systems: the lysosomal and proteasomal systems. The lysosome is a membrane-enclosed vesicle inside the cell that contains a variety of proteolytic enzymes and operates mostly at acid pH. Volumes of the cytoplasm are engulfed (autophagy) and are then subjected to the action of the protease enzymes at high concentration. This system is thought to be relatively unselective in most cases, although it can also degrade specific intracellular proteins. The system is highly regulated by hormones such as insulin and glucocorticoids, and by amino acids. The second system is the ATP-dependent ubiquitin-proteasome system, which is present in the cytoplasm. The first step is to join molecules of ubiquitin, a basic 76-amino acid peptide, to lysine residues in the target protein. Several enzymes are involved in this process, which selectively targets proteins for degradation by a second component, the proteasome. /Amino acids/
Pharmacodynamics
Insures the adequate absorption of calcium; helps form collagen ( which makes up bone cartilage & connective tissues); aids in the production of antibodies, hormones & enzymes. Recent studies have shown that Lysine may be effective against herpes by improving the balance of nutrients that reduce viral growth. A deficiency may result in tiredness, inability to concentrate, irritability, bloodshot eyes, retarded growth, hair loss, anemia & reproductive problems.
Biological pathways
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
Molecular reference: malt
PubChem CID 155907915Molecular formula: C14H18N2
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
Molecular reference: niacin
PubChem CID 938Molecular formula: C6H5NO2
Mechanism of action
Niacin performs a number of functions in the body and so has many mechanisms, not all of which have been fully described. Niacin can decrease lipids and apolipoprotein B (apo B)-containing lipoproteins by modulating triglyceride synthesis in the liver, which degrades apo B, or by modulating lipolysis in adipose tissue. Niacin inhibits hepatocyte diacylglycerol acyltransferase-2. This action prevents the final step of triglyceride synthesis in hepatocytes, limiting available triglycerides for very low density lipoproteins (VLDL). This activity also leads to intracellular degradation of apo B and decreased production of low density lipoproteins, the catabolic product of VLDL. Niacin also inhibits a high density lipoprotein (HDL) catabolism receptor, which increases the levels and half life of HDL. Prolonged niacin treatment elicits beneficial effects on the plasma lipid and lipoprotein profile that is associated with a protective CVD risk profile. Acute niacin treatment inhibits nonesterified fatty acid release from adipocytes and stimulates prostaglandin release from skin Langerhans cells, but the acute effects diminish upon prolonged treatment, while the beneficial effects remain. To gain insight in the prolonged effects of niacin on lipid metabolism in adipocytes, we used a mouse model with a human-like lipoprotein metabolism and drug response [female APOE*3-Leiden.CETP (apoE3 Leiden cholesteryl ester transfer protein) mice] treated with and without niacin for 15 weeks. The gene expression profile of gonadal white adipose tissue (gWAT) from niacin-treated mice showed an upregulation of the "biosynthesis of unsaturated fatty acids" pathway, which was corroborated by quantitative PCR and analysis of the FA ratios in gWAT. Also, adipocytes from niacin-treated mice secreted more of the PUFA DHA ex vivo. This resulted in an increased DHA/arachidonic acid (AA) ratio in the adipocyte FA secretion profile and in plasma of niacin-treated mice. Interestingly, the DHA metabolite 19,20-dihydroxy docosapentaenoic acid (19,20-diHDPA) was increased in plasma of niacin-treated mice. Both an increased DHA/AA ratio and increased 19,20-diHDPA are indicative for an anti-inflammatory profile and may indirectly contribute to the atheroprotective lipid and lipoprotein profile associated with prolonged niacin treatment. /The study objective was/ to determine the effects of niacin on adiponectin and markers of adipose tissue inflammation in a mouse model of obesity. Male C57BL/6 mice were placed on a control or high-fat diet (HFD) and were maintained on such diets for the duration of the study. After 6 weeks on the control or high fat diets, vehicle or niacin treatments were initiated and maintained for 5 weeks. Identical studies were conducted concurrently in HCA2 (-/-) (niacin receptor(-/-)) mice. Niacin increased serum concentrations of the anti-inflammatory adipokine, adiponectin by 21% in HFD-fed wild-type mice, but had no effect on lean wild-type or lean or HFD-fed HCA2 (-/-) mice. Niacin increased adiponectin gene and protein expression in the HFD-fed wild-type mice only. The increases in adiponectin serum concentrations, gene and protein expression occurred independently of changes in expression of PPARgamma C/EBPalpha or SREBP-1c (key transcription factors known to positively regulate adiponectin gene transcription) in the adipose tissue. Further, niacin had no effect on adipose tissue expression of ERp44, Ero1-Lalpha, or DsbA-L (key ER chaperones involved in adiponectin production and secretion). However, niacin treatment attenuated HFD-induced increases in adipose tissue gene expression of MCP-1 and IL-1beta in the wild-type HFD-fed mice. Niacin also reduced the expression of the pro-inflammatory M1 macrophage marker CD11c in HFD-fed wild-type mice. Niacin treatment attenuates obesity-induced adipose tissue inflammation through increased adiponectin and anti-inflammatory cytokine expression and reduced pro-inflammatory cytokine expressio
Pharmacodynamics
Niacin is a B vitamin used to treat vitamin deficiencies as well as hyperlipidemia, dyslipidemia, hypertriglyceridemia, and to reduce the risk of myocardial infarctions. Niacin acts to decrease levels of very low density lipoproteins and low density lipoproteins, while increasing levels of high density lipoproteins. Niacin has a wide therapeutic window with usual oral doses between 500mg and 2000mg. Patients with diabetes, renal failure, uncontrolled hypothyroidism, and elderly patients taking niacin with simvastatin or lovastatin are at increased risk of myopathy and rhabdomyolysis.
Biological pathways
Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.
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The same active ingredient registered across other registries we cover - including different brands.