Registered Kenya · PPB

WOODWARDS GRIPE WATER

SODIUM BICARBONATE AND DILL SEED OIL

What it does

Bicarbonate is a substance that helps balance acid levels in the body.

Commonly used for: acidosis (too much acid in the body), kidney disease, certain types of heart problems

Read more in plain English ↓

Plain-language summary for general understanding - not medical advice. Always follow your pharmacist/doctor.

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Registration & product details

Registration no.
506
Registration date
-
Expiry date
-
Status
Registered
Active ingredient
SODIUM BICARBONATE AND DILL SEED OIL
Strength
-
Pack size
-
Therapeutic class
-
RxNorm RxCUI
975763
Manufacturer / MAH
Beta Healthcare
Applicant / LTR
-
Country of origin
LOCAL
Manufacturer location
Mogadishu Road, off Lunga Lunga Road, Industrial Area, Nairobi, Kenya

Source: Pharmacy and Poisons Board · fetched 2026-01-28 21:12:15 · updated 2026-07-20 08:55:25

Disclaimer: This information is sourced from Pharmacy and Poisons Board (Kenya). Always consult a qualified healthcare professional before using any medication.

About bicarbonate

Bicarbonate is a substance that helps balance acid levels in the body.

What it treats

  • acidosis (too much acid in the body)
  • kidney disease
  • certain types of heart problems

How it works

Bicarbonate works by neutralizing excess acid in the blood and tissues, helping to maintain a normal pH level.

Who it's for

It is used for people who have conditions that cause acid buildup in the body.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About dill

Dill is a herb often used for its flavor in cooking and may have some health benefits.

What it treats

  • stomach problems (dyspepsia)
  • bloating and gas
  • loss of appetite

How it works

Dill may help improve digestion and reduce gas in the stomach.

Who it's for

Dill can be used by people looking for natural ways to aid digestion or flavor their food.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About seed

This medicine is made from seeds and is often used for various health benefits.

What it treats

  • general wellness
  • nutritional support

How it works

The seeds contain natural compounds that may help improve health and support the body's functions.

Who it's for

This product is suitable for individuals looking to enhance their overall health.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

Clinical monograph: bicarbonate

BNF-referenced

Bicarbonate, also known as sodium bicarbonate or baking soda, is a weak alkaline compound commonly used in various clinical settings, primarily for its buffering capacity. It plays a crucial role in maintaining acid-base balance in the body and is often used to treat conditions associated with acidosis or to correct metabolic disturbances.

Indications

  • Metabolic acidosis
  • Acid-base imbalance
  • Urinary alkalinization
  • Treatment of certain poisonings
  • Cardiac arrest in the context of metabolic acidosis

Dosage

Children: Refer to the BNF for Children for specific pediatric dosages, as they depend on the clinical condition

Adults: Refer to local guidelines and BNF for specific dosing recommendations as they may vary based on clinical condition and severity. General adult dosing for bicarbonate may range from 1 to 2 mEq/kg IV initially, followed by maintenance doses as needed.

Mechanism of action

Bicarbonate acts as a buffer that neutralizes excess acids in the body. It dissociates in solution to produce bicarbonate ions (HCO3-) which can react with hydrogen ions (H+) to form carbonic acid (H2CO3), subsequently leading to the production of carbon dioxide (CO2) and water (H2O). This process helps to raise the pH of the blood and other fluids, counteracting acidosis. Bicarbonate is involved in several metabolic pathways, including the urea cycle and various biosynthetic pathways.

Pharmacodynamics

Bicarbonate's primary pharmacodynamic effect is its ability to buffer hydrogen ions, thus increasing blood pH. This is essential in conditions such as metabolic acidosis, where the body accumulates excess acid. By raising blood pH, bicarbonate can help alleviate symptoms associated with acidemia, such as fatigue, confusion, and shortness of breath. Its effects can also influence the renal and respiratory systems to regulate acid-base homeostasis.

Pharmacokinetics

Bicarbonate is rapidly absorbed from the gastrointestinal tract. It is distributed throughout the body fluids, and its effects can be seen within minutes of administration. The kidneys play a significant role in bicarbonate homeostasis by reabsorbing bicarbonate from urine and excreting hydrogen ions. The elimination half-life can vary, depending on the patient's metabolic state and renal function.

Pregnancy

Use with caution. Consult with a healthcare provider before use.

Breast-feeding

Use with caution. Consult with a healthcare provider before use.

Storage

Store in a cool, dry place away from light.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: dill

Dill (Anethum graveolens) is an aromatic herb commonly used in culinary applications and traditional medicine. It contains essential oils, flavonoids, and various phytochemicals that contribute to its flavor and potential health benefits. Dill has been used historically for digestive issues, as an antimicrobial agent, and for its carminative properties, which help relieve gas and bloating.

Indications

  • Digestive disorders
  • Bloating and gas
  • Antimicrobial purposes
  • Antioxidant support

Dosage

Children: Refer to herbal medicine guidelines and consult a healthcare provider as specific dosing for dill in children varies based on the form and intended use.

Adults: Refer to herbal medicine guidelines and consult a healthcare provider as specific dosing for dill varies based on the form (seeds, leaves, oil) and intended use.

Mechanism of action

The essential oil of dill primarily contains carvone and limonene, which exhibit antimicrobial and antioxidant properties. These compounds may modulate the activity of certain enzymes and influence signaling pathways related to inflammation and digestion. Additionally, dill's antispasmodic effects may be due to its ability to relax smooth muscle in the gastrointestinal tract.

Pharmacodynamics

Dill demonstrates various pharmacodynamic effects, including antimicrobial, antifungal, and antioxidant activities. Its carminative properties help reduce gastrointestinal discomfort by promoting the expulsion of gas. Additionally, dill's potential anti-inflammatory effects may contribute to its overall therapeutic profile.

Pharmacokinetics

The pharmacokinetics of dill are not well-characterized in clinical literature. However, the essential oils are generally absorbed in the gastrointestinal tract. The bioavailability of its active components may vary based on the method of preparation and consumption. Metabolism occurs primarily in the liver, with excretion through urine, although specific metabolic pathways for dill constituents are not extensively documented.

Adverse effects

  • Allergic reactions
  • Gastrointestinal disturbances
  • Photosensitivity

Interactions

  • May enhance the effects of anticoagulants
  • Potential interactions with antidiabetic medications

Precautions

  • Use with caution in patients with a history of allergies
  • May affect blood sugar levels, monitor diabetic patients closely

Pregnancy

Generally considered safe in culinary amounts, but excessive use should be avoided.

Breast-feeding

Generally regarded as safe in usual dietary amounts.

Storage

Store in a cool, dry place away from direct sunlight.

Formulations

  • Dried herb
  • Essential oil
  • Tinctures

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: seed

Seed refers to the reproductive unit in flowering plants that contains an embryo and is capable of developing into another plant. Seeds are a source of various nutrients and bioactive compounds, making them important in nutrition and pharmacology. Different types of seeds, such as pumpkin seeds, sunflower seeds, and flaxseeds, have been studied for their health benefits, including anti-inflammatory, antioxidant, and cholesterol-lowering effects.

Indications

  • Dietary supplement for heart health
  • Source of essential fatty acids
  • Antioxidant support
  • Promotion of digestive health
  • Management of cholesterol levels

Dosage

Children: Refer to specific seed type and formulation for dosing information, as it can vary widely based on type and intended use.

Adults: Refer to specific seed type and formulation for dosing information, as it can vary widely based on type and intended use.

Mechanism of action

The bioactive compounds in seeds, such as polyunsaturated fatty acids, phytosterols, and antioxidants, exert various effects in the body. For example, omega-3 fatty acids found in flaxseeds can influence lipid metabolism and reduce inflammation by modulating the production of eicosanoids. Antioxidants such as tocopherols and phenolic compounds can scavenge free radicals, reducing oxidative stress.

Pharmacodynamics

Seeds have shown potential benefits, including the modulation of lipid profiles, reduction in inflammatory markers, and improvement in glycemic control. The consumption of seeds may lead to decreased low-density lipoprotein (LDL) cholesterol levels and increased high-density lipoprotein (HDL) cholesterol levels, contributing to cardiovascular health. The dietary fiber in seeds can also aid in digestive health and promote satiety.

Pharmacokinetics

The pharmacokinetics of seeds can vary widely depending on the type of seed and the specific compounds being analyzed. Generally, the bioactive components are digested and absorbed in the gastrointestinal tract, with fatty acids being incorporated into chylomicrons and transported via the lymphatic system. Antioxidants are absorbed in the small intestine and may have systemic effects, while fiber can influence gastrointestinal motility and fermentation in the colon.

Pregnancy

Consult a healthcare provider before use, as safety during pregnancy is not well established.

Breast-feeding

Consult a healthcare provider before use, as safety during breastfeeding is not well established.

Storage

Store in a cool, dry place, away from direct sunlight.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

This drug in other countries

The same active ingredient registered across other registries we cover - including different brands.