Registered Tanzania · TMDA

Zincure D 20mg Dispersible Tablets

Colloidal Silicon Dioxide 5.0 mg/6 mL,Croscarmellose Sodium 10.5 mg/6 mL,Magnesium Stearate 2.0 mg/6 mL,Mannitol 68.5 mg/6 mL,Microcrystalline cellulose PH-102 39.59 mg/6 mL,Orange Sweet Flavour 7.0 mg/6 mL,Sodium Saccharin. 7.0 mg/6 mL,Sodium Starch Glycolate 10.0 mg/6 mL,Sucralose 0.41 mg/6 mL,Zinc sulphate monohydrate Equivalent to Elemental Zinc 20 mg/6 mL

TAN 25 HM 0657 Dispersible Tablets 20 blood and blood forming organs INN generic

What it does

Cellulose is a type of fiber that helps with digestion and promotes bowel health.

Commonly used for: constipation, irregular bowel movements

Read more in plain English ↓

Plain-language summary for general understanding - not medical advice. Always follow your pharmacist/doctor.

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Registration & product details

Registration no.
TAN 25 HM 0657
Registration date
2025-12-12
Expiry date
2030-12-11
Status
Registered/Compliant
Active ingredient
Colloidal Silicon Dioxide 5.0 mg/6 mL,Croscarmellose Sodium 10.5 mg/6 mL,Magnesium Stearate 2.0 mg/6 mL,Mannitol 68.5 mg/6 mL,Microcrystalline cellulose PH-102 39.59 mg/6 mL,Orange Sweet Flavour 7.0 mg/6 mL,Sodium Saccharin. 7.0 mg/6 mL,Sodium Starch Glycolate 10.0 mg/6 mL,Sucralose 0.41 mg/6 mL,Zinc sulphate monohydrate Equivalent to Elemental Zinc 20 mg/6 mL
Dosage form
Dispersible Tablets
Strength
20
Pack size
-
Therapeutic class
-
ATC class (WHO)
B02BC - Local hemostatics
RxNorm RxCUI
2221
Manufacturer / MAH
Cure Afya
Country of origin
TANZANIA
Manufacturer location
Kimbiji, Tanzania

Source: Tanzania Medicines and Medical Devices Authority · fetched 2026-03-11 23:54:20 · updated 2026-09-24 03:00:47

Disclaimer: This information is sourced from Tanzania Medicines and Medical Devices Authority (Tanzania). Always consult a qualified healthcare professional before using any medication.

About cellulose

Cellulose is a type of fiber that helps with digestion and promotes bowel health.

What it treats

  • constipation
  • irregular bowel movements

How it works

Cellulose adds bulk to the stool, making it easier to pass through the intestines.

Who it's for

Suitable for people looking to improve their digestive health.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About colloidal

Colloidal solutions are often used in various medical treatments and can help improve the delivery of certain medications.

What it treats

  • supporting hydration
  • helping with nutrient absorption
  • improving medication effectiveness

How it works

Colloidal solutions contain small particles that can help carry and deliver substances in the body more effectively.

Who it's for

Adults and children who need assistance with hydration or nutrient delivery.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About croscarmellose

Croscarmellose is a substance used in medicines to help them dissolve and be absorbed in the body.

What it treats

  • helps improve the effectiveness of oral medications

How it works

It works by breaking down the medicine so that it can be easily absorbed in the stomach and intestines.

Who it's for

It is used in various oral medicines that require better absorption.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About dioxide

Dioxide is used in various medical applications, but specific details about its class or interactions are not provided.

How it works

The exact mechanism of action for dioxide is not specified, but it generally serves various therapeutic roles in medicine.

Who it's for

Dioxide may be suitable for individuals needing treatment related to its specific applications, but more information is needed to identify specific patient groups.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About elemental

Elemental is a type of supplement that provides essential nutrients in their simplest form, helping to improve nutrition and support overall health.

What it treats

  • nutritional support
  • malnutrition
  • deficiencies in essential nutrients

How it works

Elemental supplements provide the body with necessary nutrients that may be lacking in the diet, helping to improve health and energy levels.

Who it's for

This supplement is suitable for individuals who need extra nutritional support, such as those recovering from illness or those with specific dietary needs.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About flavour

Flavour is used to enhance the taste of products and make them more enjoyable.

What it treats

  • improving the taste of foods and drinks
  • masking unpleasant tastes in medications

How it works

Flavours work by stimulating our taste buds, making foods and drinks taste better.

Who it's for

Flavour can be used by anyone who wants to improve the taste of their food or beverages.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About glycolate

Glycolate is a compound that may be used in various medical treatments.

How it works

Glycolate works by interacting with certain bodily processes, though specific details are not available.

Who it's for

Glycolate may be suitable for individuals needing treatment related to certain health conditions, but specific indications are not provided.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About mannitol

Mannitol is a type of sugar alcohol used mainly to help reduce swelling and pressure in the body, especially in the eyes and brain.

What it treats

  • reducing pressure in the brain (intracranial hypertension)
  • treating eye swelling (ocular hypertension)
  • promoting urine production in kidney failure

How it works

Mannitol works by drawing water out of tissues and into the bloodstream, helping to decrease swelling and pressure.

Who it's for

Mannitol is typically used for patients with conditions that cause high pressure in the brain or eyes, and those with certain kidney issues.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About microcrystalline

Microcrystalline is a type of substance often used in medicines to help with various health issues. It is commonly used as a filler or binder in tablets and capsules.

What it treats

  • stomach issues
  • constipation
  • weight management

How it works

It helps to improve the texture of medicines and can assist in the absorption of other ingredients in the body.

Who it's for

Adults and children who need help with specific health conditions, as directed by a healthcare professional.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About orange

Orange is a fruit that is rich in vitamins and nutrients, particularly vitamin C, which can support overall health.

What it treats

  • boosting the immune system
  • providing hydration
  • improving skin health

How it works

Oranges contain antioxidants and vitamins that help protect the body from damage and support various bodily functions.

Who it's for

Oranges can be enjoyed by most people as part of a healthy diet.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About saccharin

Saccharin is an artificial sweetener used to add sweetness to foods and drinks without calories.

What it treats

  • sugar substitute
  • dietary sweetener

How it works

Saccharin works by stimulating the taste buds to produce a sweet flavor, making it a popular choice for those needing to reduce sugar intake.

Who it's for

It is suitable for people looking to manage their weight or blood sugar levels, including those with diabetes.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About silicon

Silicon is a mineral that may help support healthy bones and connective tissues.

What it treats

  • bone health
  • joint health
  • skin health

How it works

Silicon helps form collagen, which is important for maintaining the strength and elasticity of bones and tissues.

Who it's for

Silicon is for individuals looking to support their bone and joint health.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About starch

Starch is a carbohydrate that serves as a source of energy and is often used in various food products.

What it treats

  • energy source
  • dietary supplement

How it works

Starch is broken down by the body into glucose, which provides energy for daily activities.

Who it's for

Starch can be used by anyone needing extra energy in their diet, particularly those with increased energy needs.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About sucralose

Sucralose is a low-calorie artificial sweetener used to provide sweetness without the calories of sugar.

What it treats

  • sugar substitute
  • weight management
  • diabetes management

How it works

Sucralose is made from sugar but is processed in such a way that your body does not absorb it, meaning it adds sweetness without calories.

Who it's for

It is suitable for people looking to reduce sugar intake, including those with diabetes or those trying to lose weight.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About sweet

Sweet is a natural ingredient often used for its flavor and potential health benefits.

What it treats

  • improving taste of foods and drinks
  • possible digestive aid

How it works

Sweet enhances the flavor of products, making them more enjoyable to consume.

Who it's for

Anyone looking to improve the taste of their meals or seeking natural flavoring options.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

Clinical monograph: Mannitol

BNF-referenced

Mannitol is an osmotic diuretic and a sugar alcohol that is used primarily to reduce elevated intracranial pressure and to promote diuresis in various medical conditions, including cerebral edema and acute kidney injury. It is metabolically inert in humans and is eliminated primarily through the kidneys. Mannitol works by elevating blood plasma osmolality, drawing water out of tissues and into the bloodstream, which helps to reduce fluid volume and pressure in the brain and other compartments.

Indications

  • Cerebral edema
  • Elevated intracranial pressure
  • Acute kidney injury
  • Oliguria
  • Glaucoma
  • Renal function diagnostic aid

Dosage

Adults: For cerebral edema, administer 0

Mechanism of action

Mannitol elevates blood plasma osmolality, resulting in enhanced flow of water from tissues, including the brain and cerebrospinal fluid, into interstitial fluid and plasma. This action reduces cerebral edema and intracranial pressure. As a diuretic, it increases the osmolality of glomerular filtrate, leading to increased urinary excretion of water and preventing sodium and chloride reabsorption in the renal tubules. Mannitol also facilitates the urinary excretion of toxic substances and can help in assessing renal function by measuring glomerular filtration rate (GFR).

Pharmacodynamics

Mannitol is classified as an osmotic diuretic. It is chemically similar to other sugar alcohols but has a unique ability to promote diuresis by remaining unabsorbed in the renal tubules. Its use is indicated for conditions associated with increased body fluids, such as cerebral edema and glaucoma. Mannitol may be combined with other diuretics to enhance diuretic efficacy. Inhaled formulations are used in cystic fibrosis, though they may cause bronchospasm and hemoptysis.

Pharmacokinetics

Mannitol is freely filtered by the glomeruli with less than 10% tubular reabsorption, which allows for its urinary excretion rate to serve as a measurement of GFR. It does not undergo significant metabolism and is eliminated primarily through the kidneys. The onset of action occurs within 30 to 60 minutes after intravenous administration, with effects lasting for several hours. Administration may require monitoring of renal function and fluid balance.

Contra-indications

  • Anuria
  • Severe dehydration
  • Severe renal impairment
  • Intracranial bleeding

Adverse effects

  • Asthenia
  • Gastrointestinal disturbances
  • Dry mouth
  • Confusion
  • Visual impairment
  • Hypotension
  • Electrolyte imbalances
  • Pulmonary edema
  • Hemoptysis (with inhalation use)
  • Bronchospasm (with inhalation use)

Interactions

  • Potassium-sparing diuretics may increase the risk of hyperkalemia
  • Other diuretics may have additive effects
  • Caution with nephrotoxic agents

Precautions

  • Caution in patients with diabetes mellitus
  • Caution in the elderly
  • Caution in patients with gout
  • Caution in patients with hepatic impairment
  • Monitor renal function and electrolytes regularly
  • May cause blue fluorescence of urine

Pregnancy

Manufacturer advises avoid due to potential toxicity in animal studies.

Breast-feeding

Manufacturer advises avoid due to lack of information available.

Storage

Store in a cool, dry place, away from light. Do not freeze.

Formulations

  • Solution for injection
  • Inhalation powder
  • Oral solution
BNF 85 (British National Formulary) p.269 BNF 85 (British National Formulary) p.343 BNF for Children 2019-2020 p.165 PubChem / pathway

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: cellulose

Cellulose is a complex carbohydrate and a key structural component of the plant cell wall. It is an indigestible polysaccharide made up of linear chains of glucose molecules linked by β-1,4-glycosidic bonds. As a dietary fiber, cellulose contributes to digestive health by promoting bowel regularity and is commonly used as a laxative and bulking agent in various food products and pharmaceuticals.

Indications

  • Constipation
  • Dietary fiber supplementation
  • Irritable bowel syndrome
  • Diverticular disease
  • Weight management

Dosage

Children: Refer to appropriate guidelines for specific dosage; generally taken with adequate fluid intake.

Adults: Refer to appropriate guidelines for specific dosage; generally taken with adequate fluid intake.

Mechanism of action

Cellulose acts primarily as a bulk-forming laxative. It absorbs water in the intestines, which increases stool bulk and stimulates peristalsis, thus facilitating bowel movements. Additionally, cellulose is not digestible by human enzymes, leading to fermentation by gut bacteria, which may enhance gut health and alter gut microbiota composition.

Pharmacodynamics

Cellulose increases stool weight and frequency of bowel movements. It works by retaining water in the intestines, leading to softer stools and improved passage through the gastrointestinal tract. The bulking effect of cellulose can help alleviate constipation and promote overall digestive health. It may also play a role in cholesterol reduction and glycemic control through its effects on digestion and absorption of nutrients.

Pharmacokinetics

Cellulose is not absorbed into the bloodstream due to its indigestible nature. Instead, it passes through the gastrointestinal tract, where it adds bulk to the stool. Its fermentation by colonic bacteria produces short-chain fatty acids, which may have beneficial effects on colon health. The onset of action for cellulose as a laxative can vary but is generally within 24 to 72 hours after ingestion.

Adverse effects

  • Bloating
  • Flatulence
  • Diarrhea
  • Abdominal discomfort

Precautions

  • Use with caution in patients with a history of gastrointestinal disorders.
  • Monitor for potential allergic reactions in sensitive individuals.

Pregnancy

Cellulose is generally considered safe during pregnancy as it is a non-toxic, indigestible fiber.

Breast-feeding

Cellulose is also considered safe during breastfeeding; it is excreted in breast milk in negligible amounts.

Storage

Store in a cool, dry place away from direct sunlight.

Formulations

  • Powder
  • Capsules
  • Tablets
  • Granules

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: colloidal

Colloidal solutions are mixtures in which small particles are dispersed throughout a continuous medium. They can be used in various medical applications, including as intravenous fluids for volume expansion and as drug delivery systems. Colloidal solutions can improve the solubility and stability of drugs, enhancing their therapeutic effects.

Indications

  • Hypovolemic shock
  • Severe burns
  • Postoperative fluid replacement
  • Sepsis
  • Trauma management

Dosage

Children: Refer to established guidelines for specific dosing, as it varies based on the type of colloidal solution used and the clinical condition being treated.

Adults: Refer to established guidelines for specific dosing, as it varies based on the type of colloidal solution used and the clinical condition being treated.

Mechanism of action

Colloidal solutions work by maintaining oncotic pressure in the blood, thus helping to retain fluid within the vascular system. This is primarily due to the large molecular weight of the colloidal particles, which cannot easily pass through capillary walls. The presence of colloids in the blood helps to draw water into the circulation, increasing blood volume and improving tissue perfusion.

Pharmacodynamics

The pharmacodynamics of colloidal solutions are centered on their ability to exert osmotic pressure, which helps maintain blood volume and pressure. This effect is particularly important in conditions such as hypovolemia and shock, where fluid replacement is necessary to restore hemodynamic stability. The efficacy of colloidal solutions can vary depending on the type of colloid used, as well as the underlying clinical condition being treated.

Pharmacokinetics

Colloidal solutions are typically administered intravenously and their pharmacokinetics can vary based on the specific formulation. Generally, colloids are distributed throughout the vascular compartment and have a longer duration of action compared to crystalloids, as they remain in circulation longer. The elimination of colloids is primarily through the reticuloendothelial system, where they are metabolized or eliminated by the liver and spleen. Factors such as particle size and composition can influence their distribution and clearance.

Adverse effects

  • Allergic reactions
  • Injection site reactions
  • Nausea
  • Vomiting
  • Headache
  • Fever

Precautions

  • Use with caution in patients with known allergies to any component of the formulation
  • Monitor for signs of hypersensitivity during administration
  • Consider volume overload in patients with cardiac or renal impairment

Pregnancy

The safety of colloidal solutions during pregnancy has not been established. Use only if the potential benefit justifies the potential risk to the fetus.

Breast-feeding

It is not known whether colloidal solutions are excreted in human milk. Caution should be exercised when administering to breastfeeding mothers.

Storage

Store at room temperature, protect from light, and do not freeze. Keep out of reach of children.

Formulations

  • Colloidal silver
  • Colloidal gold
  • Colloidal iron
  • Other metal colloids

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: croscarmellose

Croscarmellose sodium is a pharmaceutical excipient widely used as a disintegrant in oral dosage forms. It enhances the dissolution of active pharmaceutical ingredients by promoting rapid disintegration of tablets and capsules upon contact with moisture. This characteristic makes it essential in improving the bioavailability of various medications.

Indications

  • Used as a disintegrant in tablet formulations
  • Enhances the bioavailability of active pharmaceutical ingredients

Dosage

Children: Refer to the specific formulation guidelines, as dosage will vary based on the active ingredient and formulation type.

Adults: Refer to the specific formulation guidelines, as dosage will vary based on the active ingredient and formulation type.

Mechanism of action

Croscarmellose sodium works by swelling and absorbing water when it comes into contact with gastrointestinal fluids. This swelling leads to the rapid disintegration of the tablet or capsule matrix, facilitating the release and absorption of the active pharmaceutical ingredients.

Pharmacodynamics

Croscarmellose sodium is classified as a superdisintegrant. Its ability to rapidly disintegrate solid dosage forms can significantly enhance the dissolution rate of the active ingredient, which is crucial for achieving therapeutic effects in a timely manner.

Pharmacokinetics

Croscarmellose sodium is not absorbed in the gastrointestinal tract and does not exert pharmacological effects in the body. It is considered non-toxic and is excreted unchanged. Its main role is as an excipient, influencing the formulation's characteristics rather than the pharmacokinetics of the active ingredients.

Precautions

  • Use with caution in patients with known hypersensitivity to croscarmellose or its components.

Pregnancy

Safety in pregnancy has not been established. Use only if clearly needed.

Breast-feeding

Caution is advised when using during breastfeeding, as safety has not been established.

Storage

Store in a cool, dry place, away from moisture and heat.

Formulations

  • Powder
  • Granules

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: dioxide

Dioxide refers to a class of chemical compounds that contain two oxygen atoms bonded to another element or group. The most commonly referenced dioxide is carbon dioxide (CO2), a colorless, odorless gas produced by respiration in animals and plants and by the combustion of organic matter. In a clinical context, dioxides are often involved in various physiological processes and can play roles in drug mechanisms, particularly with respect to gas exchange and acid-base balance in the body.

Indications

  • Monitoring respiratory function
  • Assessment of metabolic status
  • Management of respiratory acidosis
  • Management of respiratory alkalosis

Dosage

Children: Dosing for interventions related to carbon dioxide levels in pediatric patients should be guided by clinical protocols and the BNF for Children.

Adults: Dosing for interventions related to carbon dioxide levels is typically based on clinical assessment and individual patient needs. Refer to clinical guidelines for specific scenarios.

Mechanism of action

Carbon dioxide acts primarily as a signaling molecule in the body, influencing respiratory drive and blood pH. It is produced during cellular respiration and is a critical component of the bicarbonate buffering system, which helps maintain acid-base homeostasis. Elevated levels of CO2 in the blood stimulate ventilation in the lungs, increasing the rate of gas exchange and facilitating the removal of excess CO2.

Pharmacodynamics

The pharmacodynamic effects of dioxides, particularly carbon dioxide, are closely related to its concentration in the blood. As CO2 levels increase, it leads to respiratory acidosis, which can stimulate the respiratory centers in the brain to increase ventilation. Conversely, low levels of CO2 can cause respiratory alkalosis, potentially leading to decreased respiratory drive. CO2 also plays a role in vasodilation and can affect blood flow and pressure through its influence on smooth muscle tone.

Pharmacokinetics

Carbon dioxide is produced endogenously during metabolic processes and is transported in the bloodstream primarily in three forms: dissolved in plasma, as bicarbonate ions (HCO3-), and bound to hemoglobin. The half-life of CO2 in the bloodstream is very short due to its rapid exchange with alveolar gas in the lungs. The elimination of CO2 occurs through exhalation, making it a dynamic component of respiratory physiology.

Pregnancy

Data on the effects of dioxide during pregnancy are limited. Caution is advised due to potential risks associated with exposure.

Breast-feeding

Limited data are available regarding the excretion of dioxide in human milk. Caution is recommended.

Storage

Store in a cool, dry place, away from direct sunlight and moisture.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: elemental

Elemental refers to elemental nutritional formulations that provide essential nutrients in their simplest forms. These formulations are used primarily to treat patients with specific nutritional deficiencies, malabsorption syndromes, or conditions where gastrointestinal function is impaired. Elemental diets are often used in conditions such as Crohn's disease, cystic fibrosis, and short bowel syndrome, and can be administered orally or via enteral feeding.

Indications

  • Malabsorption syndromes
  • Crohn's disease
  • Cystic fibrosis
  • Short bowel syndrome
  • Severe food allergies
  • Inability to meet nutritional needs through standard diets

Dosage

Children: Refer to specific formulations for dosing, as paediatric dosages depend on the product and the child's nutritional needs.

Adults: Refer to specific formulations for dosing, as adult dosages vary based on the product used and the patient's nutritional requirements.

Mechanism of action

Elemental formulations provide nutrients in their simplest forms, which are readily absorbed in the small intestine. This bypasses complex digestive processes, making them suitable for individuals with compromised digestion or absorption capabilities. The nutrients in these formulations include amino acids, simple carbohydrates, and fatty acids, which can be directly utilized by the body's metabolic pathways.

Pharmacodynamics

Elemental formulations help restore nutritional balance by supplying essential macronutrients and micronutrients needed for metabolic processes. They support growth, maintain energy levels, and promote healing in patients with malabsorption or increased nutritional needs. The bioavailability of nutrients in elemental forms is typically high, allowing for efficient uptake and utilization by the body.

Pharmacokinetics

Following administration, elemental nutrients are absorbed in the gastrointestinal tract, primarily in the jejunum and ileum. The rate of absorption can vary based on the specific formulation and the individual's gastrointestinal health. Once absorbed, these nutrients enter systemic circulation and are transported to various tissues for utilization in metabolic processes. The elimination of unabsorbed nutrients occurs primarily through feces.

Adverse effects

  • Nausea
  • Vomiting
  • Diarrhea
  • Constipation
  • Stomach cramps
  • Dark stools
  • Metallic taste
  • Allergic reactions

Precautions

  • Use with caution in patients with a history of gastrointestinal disorders.
  • Monitor for signs of iron overload in patients receiving multiple iron products.
  • Assess for the need for supplementation in patients with conditions causing malabsorption.

Pregnancy

Iron is essential during pregnancy, but supplementation should be guided by clinical need and under healthcare supervision.

Breast-feeding

Iron is excreted in breast milk; supplementation may be necessary depending on maternal iron status.

Storage

Store in a cool, dry place, away from direct sunlight and moisture. Keep out of reach of children.

Formulations

  • Oral tablets
  • Liquid formulations
  • Injectable solutions

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: flavour

Flavour agents, often referred to as flavorings, are substances added to food and beverages to impart a specific taste or aroma. They can be natural or artificial and are widely used in the food industry to enhance palatability and consumer acceptance of products. Natural flavors are derived from fruits, vegetables, spices, and other plant materials, while artificial flavors are synthesized to mimic natural tastes.

Indications

  • Enhancement of taste in food and beverages
  • Improvement of palatability in nutritional products
  • Masking undesirable flavors in medications

Dosage

Children: There is no specific pediatric dosage for flavor agents as they are used as needed to improve the taste of food and beverages.

Adults: There is no specific dosage for flavor agents as they are used as needed to achieve the desired taste and aroma in food and beverages.

Mechanism of action

Flavor compounds interact with taste receptors on the tongue, stimulating the sensory neurons responsible for taste perception. This interaction influences the overall flavor profile of food and beverages, enhancing the eating experience. Some flavors may also have a psychological effect, stimulating appetite or evoking pleasant memories associated with certain tastes.

Pharmacodynamics

While flavor agents are primarily used for sensory enhancement in food, their pharmacodynamic effects are minimal as they are not designed to elicit a pharmacological response. However, certain flavors may influence digestion and metabolism indirectly by enhancing saliva production or affecting gut motility. The enjoyment of flavored products can also lead to increased food intake and satisfaction.

Pharmacokinetics

Flavour compounds are typically ingested and metabolized by the body. Their absorption rates can vary depending on their chemical structure and formulation. Once ingested, they may be rapidly metabolized in the liver and other tissues, with excretion primarily via urine. The specific pharmacokinetic profiles of flavor agents can vary significantly based on their source and chemical properties.

Pregnancy

Flavours are generally considered safe for use during pregnancy, but specific assessments should be made based on the type of flavouring agent.

Breast-feeding

Most flavouring agents are deemed safe during breastfeeding, although it's advisable to consult healthcare professionals regarding specific ingredients.

Storage

Store in a cool, dry place away from direct sunlight and heat sources. Ensure that the container is tightly sealed to prevent contamination.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: glycolate

BNF-referenced

Glycolate is an intermediate in the metabolism of ethylene glycol, a compound that can cause toxicity when ingested. The toxicity arises primarily from its conversion to glycolic acid and other harmful metabolites. Glycolate and its relation to ethylene glycol's elimination kinetics have been studied, revealing important insights into their toxicokinetics in animal models.

Dosage

Children: Refer to specific clinical guidelines for dosing in children, as no standard paediatric dosage is specified in the provided resources.

Adults: Refer to specific clinical guidelines for dosing, as no standard adult dosage is specified in the provided resources.

Mechanism of action

Ethylene glycol toxicity results from its metabolism to glycolic acid and other toxic metabolites. Glycolate accumulates in the body and is eliminated more slowly than ethylene glycol itself. The renal excretion of both compounds plays a crucial role in their elimination, accounting for a significant portion of the administered dose.

Pharmacodynamics

The pharmacodynamics of glycolate are closely tied to its role as a metabolite of ethylene glycol. Its accumulation can lead to metabolic acidosis, although minimal clinical effects have been observed at low doses. The relationship between glycolate and ethylene glycol indicates that glycolate may contribute to the overall toxic effects of ethylene glycol ingestion.

Pharmacokinetics

The pharmacokinetics of glycolate indicate that it reaches peak plasma levels between 4-6 hours after the administration of ethylene glycol. The elimination half-life of ethylene glycol is approximately 1.7 hours in rats and 3.4 hours in dogs. Glycolate is predominantly eliminated through renal excretion, with about 5% of the dose being excreted unchanged.

Pregnancy

There is limited data on the safety of glycolate in pregnancy. Caution is advised.

Breast-feeding

Data on the excretion of glycolate in human milk is not available. Caution is advised.

Storage

Store at room temperature, away from light and moisture.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: microcrystalline

Microcrystalline cellulose is a refined wood pulp, commonly used as an excipient in pharmaceutical formulations. It serves as a bulking agent and stabilizer in tablets and capsules, improving the physical properties of the drug formulation. It is characterized by its ability to absorb moisture and provide a suitable texture for various dosage forms.

Indications

  • Used as an excipient in tablet formulations
  • Used as a bulking agent in capsule formulations
  • Used in food products as a thickener or stabilizer

Dosage

Children: Refer to specific product guidelines as dosage will depend on the formulation and the active ingredients.

Adults: Refer to specific product guidelines as dosage will depend on the formulation and the active ingredients.

Mechanism of action

Microcrystalline cellulose acts as a non-digestible filler that enhances the flow properties of powders during the manufacturing of tablets and capsules. It does not have a direct pharmacological action on the body but ensures that the active ingredients are effectively delivered to the patient.

Pharmacodynamics

As a non-active ingredient, microcrystalline cellulose does not exert pharmacodynamic effects typical of active pharmaceutical ingredients. Its primary role is to provide a stable and consistent matrix for the drug, facilitating the release of the active compound once ingested.

Pharmacokinetics

Microcrystalline cellulose is not absorbed in the gastrointestinal tract; it passes through the digestive system largely unchanged. It adds bulk to the stool, which may aid in promoting regular bowel movements. The substance is excreted in feces, where it contributes to dietary fiber intake.

Pregnancy

Data regarding the use of microcrystalline cellulose during pregnancy is limited. It is advisable to consult with healthcare professionals before use.

Breast-feeding

Microcrystalline cellulose is considered safe during breastfeeding, as it is not absorbed systemically.

Storage

Store in a cool, dry place away from direct sunlight and moisture.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: orange

Orange juice is a popular beverage derived from the fruit of the orange tree. It is rich in vitamin C, flavonoids, and various other nutrients. While primarily consumed for its refreshing taste and nutritional benefits, it may also interact with certain medications, affecting their absorption and efficacy.

Dosage

Children: Refer to BNF for Children for specific recommendations regarding the consumption of orange juice in children.

Adults: There is no standard dosage for orange juice as it is typically consumed as a beverage. Moderation is advised, especially for individuals on certain medications.

Mechanism of action

The exact mechanism of action of orange juice is not fully understood, but it is known to contain compounds that can influence the metabolism of certain drugs. For instance, it may affect the activity of cytochrome P450 enzymes, particularly CYP3A4, which can alter the pharmacokinetics of medications.

Pharmacodynamics

Orange juice is known to enhance the bioavailability of certain nutrients and may influence the pharmacological effects of some drugs. Its high vitamin C content contributes to various physiological functions, including antioxidant activity, which may indirectly support overall health.

Pharmacokinetics

The pharmacokinetics of orange juice itself are not extensively studied, but it is generally absorbed well through the gastrointestinal tract. The compounds in orange juice can affect the absorption and metabolism of medications, leading to varied clinical effects depending on the drug in question.

Interactions

  • orange juice + celiprolol: Unknown (decreases exposure)

Formulations

  • juice
  • whole fruit

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: saccharin

BNF-referenced

Saccharin is an artificial sweetener, commonly used as a sugar substitute due to its intense sweetness and low caloric content. It is approximately 300 to 400 times sweeter than sucrose, making it a popular choice in various food and beverage products. Saccharin does not contribute any calories, which is beneficial for weight management and diabetes control. It is often found in diet foods, soft drinks, and tabletop sweeteners.

Indications

  • Adjunct in weight management
  • Sugar substitute for diabetics
  • Flavoring agent in various food products

Dosage

Children: Refer to the BNF for Children for specific pediatric dosing guidance. Saccharin is often used in pediatric populations as a sugar substitute but should be administered with caution and within recommended limits.

Adults: As saccharin is used as a sweetener rather than a medication, specific dosing guidelines are not typically established. The acceptable daily intake (ADI) is generally considered to be safe within the limits set by health authorities.

Mechanism of action

Saccharin activates specific T2R bitter taste receptors, which are involved in the perception of taste. Additionally, it has been shown to stimulate transient receptor potential vanilloid-1 (TRPV1) receptors, which are present in taste receptor cells and nerve terminals throughout the oral cavity. This activation may contribute to the bitter aftertaste and metallic taste sensations associated with saccharin and similar sweeteners.

Pharmacodynamics

Saccharin's primary pharmacodynamic effect is its intense sweetness, which is mediated through the activation of taste receptors. The stimulation of T2R receptors and TRPV1 channels can lead to varying taste sensations, including sweetness and bitterness. The sweet taste perception occurs through the activation of taste receptor cells that signal through gustatory pathways to the brain, allowing for the recognition of sweet flavors.

Pharmacokinetics

Saccharin is rapidly absorbed from the gastrointestinal tract and is excreted unchanged in urine. It does not undergo significant metabolism, which contributes to its safety profile as a non-caloric sweetener. The elimination half-life and pharmacokinetic parameters are not typically documented due to its minimal systemic effects in the context of sweetening agents.

Adverse effects

  • Gastrointestinal disturbances
  • Allergic reactions
  • Headaches
  • Metallic taste

Precautions

  • Use with caution in patients with a history of hypersensitivity to sweeteners
  • Consider potential for allergic reactions

Pregnancy

Safety during pregnancy has not been established. Use with caution and consult healthcare professionals.

Breast-feeding

Safety during breastfeeding has not been established. Consult healthcare professionals before use.

Storage

Store in a cool, dry place, away from direct sunlight.

Formulations

  • Tablets
  • Powder

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: silicon

BNF-referenced

Silicon, represented by the molecular formula Si, is a metalloid that plays a significant role in various biological processes, particularly in the formation of connective tissues and bone. It is thought to contribute to the structural integrity of collagen and other extracellular matrix components. Silicon is not classified as an essential element in the human diet, but it is involved in the metabolism of minerals and may affect bone health and formation.

Indications

  • Potential role in bone health
  • Support for connective tissue formation
  • May aid in mineral metabolism

Dosage

Children: There is no established clinical dosage for silicon in paediatric populations, as it is not classified as an essential nutrient.

Adults: There is no established clinical dosage for silicon in adults, as it is not classified as an essential nutrient.

Mechanism of action

Silicon is believed to enhance the synthesis of glycosaminoglycans and collagen, which are important for the structural integrity of connective tissues. It may also influence the activity of certain enzymes involved in bone mineralization, thus playing a role in maintaining bone density and health.

Pharmacodynamics

The pharmacodynamics of silicon is not fully elucidated; however, it is thought to involve the modulation of bone metabolism and the promotion of connective tissue health. Silicon may have a synergistic effect with other minerals, such as calcium and magnesium, aiding in their utilization and metabolism in the body.

Pharmacokinetics

The pharmacokinetics of silicon is complex, as it is not absorbed through typical gastrointestinal pathways. Instead, silicon is thought to be taken up in the form of silicates and then distributed throughout the body, particularly in connective tissues. The elimination of silicon occurs primarily through renal excretion, with some variations depending on dietary intake and individual metabolism.

Pregnancy

Silicon is generally considered safe during pregnancy, as it is a naturally occurring element in the human body. However, specific recommendations regarding supplementation should be followed based on the advice of a healthcare provider.

Breast-feeding

Silicon is present in breast milk in small amounts. Its safety during breastfeeding is generally regarded as acceptable, although supplementation should be approached with caution and under medical advice.

Storage

Silicon should be stored in a cool, dry place, protected from light and moisture. Follow specific storage recommendations provided by the manufacturer if available.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: starch

Starch is a polysaccharide carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. It is a major energy source in the human diet and is found in numerous food sources such as grains, legumes, and tubers. In a clinical setting, starch can also be used as an excipient in various pharmaceuticals and is sometimes utilized in enteral nutrition formulations.

Indications

  • Nutritional supplementation
  • Energy source in enteral nutrition
  • Excipient in pharmaceutical formulations

Dosage

Children: Refer to specific guidelines or product inserts for dosing information, as it can vary based on the context of use.

Adults: Refer to specific guidelines or product inserts for dosing information, as it can vary based on the context of use.

Mechanism of action

Starch is broken down into glucose units by enzymes such as amylase during digestion. The glucose is then absorbed in the intestines and utilized for energy production in the body's cells. This pathway involves hydrolysis of the glycosidic bonds, converting starch into simpler sugars.

Pharmacodynamics

Starch primarily serves as an energy source. Its digestion and absorption lead to an increase in blood glucose levels, which provides energy for metabolic processes. In this context, it plays a crucial role in maintaining energy homeostasis in the body.

Pharmacokinetics

Starch is not absorbed in its polymeric form; it must first be enzymatically hydrolyzed into simpler sugars such as maltose and glucose. The digestion and absorption of starch occur predominantly in the small intestine, with glucose being readily absorbed into the bloodstream. The rate of absorption can vary depending on the type of starch and its physical form.

Adverse effects

  • Allergic reactions
  • Gastrointestinal discomfort
  • Diarrhea
  • Constipation

Precautions

  • Use with caution in individuals with known allergies to starch or starch derivatives
  • Monitor for gastrointestinal symptoms in patients with a history of digestive disorders

Pregnancy

Starch is generally considered safe for use during pregnancy. However, it should be consumed in moderation as part of a balanced diet.

Breast-feeding

Starch is deemed safe for nursing mothers when used in moderation as part of a balanced diet.

Storage

Store in a cool, dry place away from moisture and direct sunlight.

Formulations

  • Powder
  • Granules
  • Tablets
  • Suspensions

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: sucralose

BNF-referenced

Sucralose is a non-caloric artificial sweetener derived from sucrose, commonly used as a sugar substitute in various food and beverage products. It is significantly sweeter than sugar, making it a popular choice for individuals seeking to reduce caloric intake without sacrificing sweetness. Sucralose is not metabolized by the body, thus it provides no calories when consumed.

Indications

  • Caloric reduction in food and beverages
  • Management of diabetes
  • Weight management

Dosage

Children: Refer to the BNF for Children for specific guidelines on the use of sucralose in pediatric populations.

Adults: Sucralose is typically used in food and beverage products as a sweetener. There are no specific dosage recommendations for adults, as it is used according to taste preference and product formulation.

Mechanism of action

Sucralose acts as a positive allosteric modulator of the human sweet taste receptor. It interacts with the T1R taste receptor family, particularly enhancing the sweetness perception by binding to the hinge region of the receptor. This interaction induces a conformational change that stabilizes the active state of the receptor, increasing its responsiveness to sweet stimuli. This mechanism allows sucralose to mimic the taste of sugar without the associated caloric intake.

Pharmacodynamics

As a non-nutritive sweetener, sucralose does not undergo metabolic processing in the body, which means it does not contribute to energy intake. It provides intense sweetness at low concentrations, stimulating the sweetness receptors in the taste buds. The pharmacodynamic profile indicates minimal physiological effects beyond taste perception, making it suitable for dietary use without impacting blood glucose levels.

Pharmacokinetics

Sucralose is poorly absorbed in the gastrointestinal tract, with an estimated absorption rate of less than 15%. The majority of ingested sucralose is excreted unchanged in the urine. The elimination half-life is not well defined due to its minimal absorption, but it is generally considered to have a rapid clearance from the body. The pharmacokinetic properties support its use as a safe alternative to sugar for those managing caloric intake.

Pregnancy

Sucralose is generally considered safe during pregnancy, but it is recommended to consult a healthcare provider.

Breast-feeding

Sucralose is also considered safe during breastfeeding, although it is advisable to seek medical advice.

Storage

Store in a cool, dry place away from direct sunlight.

Formulations

  • Granulated sucralose
  • Liquid sucralose
  • Tablets

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: sweet

Sweet, commonly referring to substances that provide a sugary taste, encompasses a variety of compounds, primarily sugars and artificial sweeteners. These substances are widely used in food, beverages, and pharmaceuticals to enhance flavor and palatability. Sugars such as glucose, fructose, and sucrose are naturally occurring, while artificial sweeteners include aspartame, sucralose, and saccharin. The use of sweet substances is prevalent in managing conditions like diabetes, where they can serve as sugar substitutes.

Indications

  • Diabetes management
  • Weight management
  • Flavor enhancement in food and beverages
  • Dietary restrictions

Dosage

Children: Paediatric dosing for sweet substances should be determined based on age, weight

Adults: Dosage for sweet substances varies widely depending on the specific compound and its intended use. For example, in diabetic patients, artificial sweeteners may be substituted for sugar based on individual dietary needs and preferences. It is recommended to refer to specific product guidelines for appropriate dosing.

Mechanism of action

Sugars and sweeteners activate taste receptors on the tongue, primarily the T1R2 and T1R3 receptor heterodimers, which are responsible for the sweet taste perception. This stimulation leads to a cascade of intracellular signaling that results in the sensation of sweetness. Artificial sweeteners often have a higher affinity for these receptors, providing a sweet taste without significant caloric intake.

Pharmacodynamics

The pharmacodynamic properties of sweet substances vary significantly. Natural sugars are metabolized to glucose, which is utilized by the body for energy, influencing insulin secretion and blood glucose levels. Artificial sweeteners, on the other hand, are not metabolized in the same way and do not contribute to blood glucose levels, making them useful for individuals managing diabetes. The perception of sweetness can also influence appetite and food intake, potentially affecting weight management.

Pharmacokinetics

Natural sugars are absorbed in the gastrointestinal tract, with glucose rapidly entering the bloodstream, leading to a quick increase in blood sugar levels. They are metabolized primarily in the liver and utilized by various tissues. In contrast, many artificial sweeteners are poorly absorbed and may pass through the gastrointestinal tract unchanged, or they can be partially metabolized by gut bacteria. The elimination half-lives and metabolic pathways for these substances vary widely based on the specific compound.

Pregnancy

There is limited data on the effects of sweeteners during pregnancy. It is advisable to use them in moderation and consult a healthcare provider.

Breast-feeding

Generally considered safe in moderation, but it is advisable to consult a healthcare provider.

Storage

Store in a cool, dry place away from direct sunlight.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Molecular reference: Mannitol

PubChem CID 6251

Molecular formula: C6H14O6

Mechanism of action

Mannitol is an osmotic diuretic that is metabolically inert in humans and occurs naturally, as a sugar or sugar alcohol, in fruits and vegetables. Mannitol elevates blood plasma osmolality, resulting in enhanced flow of water from tissues, including the brain and cerebrospinal fluid, into interstitial fluid and plasma. As a result, cerebral edema, elevated intracranial pressure, and cerebrospinal fluid volume and pressure may be reduced. As a diurectic mannitol induces diuresis because it is not reabsorbed in the renal tubule, thereby increasing the osmolality of the glomerular filtrate, facilitating excretion of water, and inhibiting the renal tubular reabsorption of sodium, chloride, and other solutes. Mannitol promotes the urinary excretion of toxic materials and protects against nephrotoxicity by preventing the concentration of toxic substances in the tubular fluid. As an Antiglaucoma agent mannitol levates blood plasma osmolarity, resulting in enhanced flow of water from the eye into plasma and a consequent reduction in intraocular pressure. As a renal function diagnostic aid mannitol is freely filtered by the glomeruli with less than 10% tubular reabsorption. Therefore, its urinary excretion rate may serve as a measurement of glomerular filtration rate (GFR). The exact mechanism of action of inhaled mannitol in the symptomatic maintenance treatment of cystic fibrosis remains unclear. It is hypothesized that mannitol produces an osmotic gradient across the airway epithelium that draws fluid into the extracellular space and alters the properties of the airway surface mucus layer, allowing easier mucociliary clearance. MANNITOL IS.../USED/ IN PROPHYLAXIS OF ACUTE RENAL FAILURE. IT IS USED FOR THIS PURPOSE IN CONDITIONS AS DIVERSE AS CARDIOVASCULAR OPERATIONS, SEVERE TRAUMATIC INJURY, OPERATIONS IN THE PRESENCE OF SEVERE JAUNDICE, AND MGMNT OF HEMOLYTIC TRANSFUSION REACTIONS. IN EACH OF THESE CONDITIONS, A PRECIPITOUS FALL IN THE FLOW OF URINE MAY BE ANTICIPATED EITHER AS THE RESULT OF AN ACUTELY REDUCED FILTRATION RATE OR FROM ACUTE CHANGES IN TUBULAR PERMEABILITY. THE LATTER MAY BE CONSEQUENCE OF THE PRESENCE OF NOXIOUS AGENT WITHIN THE TUBULAR FLUID IN EXCESSIVELY HIGH CONCN, IN SOME INSTANCES SUFFICIENT TO RESULT IN ACTUAL PRECIPITATION. IN THESE SITUATIONS, MANNITOL EXERTS OSMOTIC EFFECT WITHIN THE TUBULAR FLUID, INHIBITS WATER REABSORPTION, & MAINTAINS THE RATE OF URINE FLOW. ...CONCN OF TOXIC AGENT WITHIN TUBULAR FLUID DOES NOT REACH EXCESSIVELY HIGH LEVELS THAT OTHERWISE WOULD HAVE BEEN ACHIEVED BY MORE COMPLETE REABSORPTION OF WATER. ...EVEN THOUGH /GLOMERULAR/ FILTRATION RATE IS REDUCED, MANNITOL IS STILL FILTERED @ GLOMERULUS. THE TUBULAR IMPERMEABILITY TO MANNITOL IS NOT ALTERED BY ACUTE RENAL ISCHEMIA OF SHORT DURATION. HENCE, THE MANNITOL THAT IS FILTERED IS ALSO EXCRETED IN THE VOIDED URINE. UNREABSORBED SOLUTE LIMITS BACK DIFFUSION OF WATER. ...URINE VOL CAN BE MAINTAINED EVEN IN PRESENCE OF DECR GLOMERULAR FILTRATION.

Pharmacodynamics

Chemically, mannitol is an alcohol and a sugar, or a polyol; it is similar to xylitol or sorbitol. However, mannitol has a tendency to lose a hydrogen ion in aqueous solutions, which causes the solution to become acidic. For this reason, it is not uncommon to add a substance to adjust its pH, such as sodium bicarbonate. Mannitol is commonly used to increase urine production (diuretic). It is also used to treat or prevent medical conditions that are caused by an increase in body fluids/water (e.g., cerebral edema, glaucoma, kidney failure). Mannitol is frequently given along with other diuretics (e.g., furosemide, chlorothiazide) and/or IV fluid replacement. Inhaled mannitol has the possibility to cause bronchospasm and hemoptysis; the occurrence of either should lead to discontinuation of inhaled mannitol.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: glycolate

PubChem CID 757

Molecular formula: C2H4O3

Mechanism of action

Ethylene glycol toxicity results from its metabolism to glycolic acid and other toxic metabolites. The accumulation of glycolate and the elimination kinetics of ethylene glycol and its metabolites are not well understood, so studies with male Sprague-Dawley rats and mixed breed dogs have been carried out. Ethylene glycol was administered by gavage to rats and dogs which were placed in metabolic cages for urine and blood sample collection at timed intervals. The peak plasma level of ethylene glycol occurred at 2 hr after dosing and that of glycolate between 4-6 hr. The rate of ethylene glycol elimination was somewhat faster in rats with a half-life of 1.7 hr compared to 3.4 hr in dogs. The maximum plasma level of glycolate was greater in rats although the pattern of accumulation was similar to that in dogs. Glycolate disappeared from the plasma at the same time as ethylene glycol, suggesting a slower rate of elimination of the metabolite than that of ethylene glycol. Renal excretion of ethylene glycol was an important route for its elimination accounting for 20-30% of the dose. Renal excretion of glycolate represented about 5% of the dose. Ethylene glycol induced an immediate, but short lived diuresis compared to that in control rats. Minimal clinical effects (mild acidosis with no sedation) were noted at these doses of ethylene glycol (1-2 g/kg) in both rats and dogs. The results indicate that the toxicokinetics of ethylene glycol and glycolate were similar in both species. The effect of 0.35 to 0.8 mmol/kg glycolic acid and 1.0 to 4.4 mmol/kg sodium glycolate on cyclopropane-epinephrine induced cardiac arrhythmias was examined using dogs. Doses of 0.35 to 0.5 mmol/kg glycolic acid increased the duration of arrhythmias in the 13 dogs tested, whereas doses >0.5 mmol/kg decreased or totally eliminated the arrhythmias in each of 11 dogs. Depression was observed for many of the dogs at higher doses. Sodium glycolate was much less effective in decreasing the arrhythmias, with 3 mmol/kg being required and its action being transient.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: saccharin

PubChem CID 5143

Molecular formula: C7H5NO3S

Mechanism of action

...it has been shown that the activation of particular T2R bitter taste receptors is partially involved with the bitter aftertaste sensation of saccharin and acesulfame-K. ... /This study/ addressed the question of whether /they/ could stimulate transient receptor potential vanilloid-1 (TRPV1) receptors, as these receptors are activated by a large range of structurally different chemicals. Moreover, TRPV1 receptors and/or their variants are found in taste receptor cells and in nerve terminals throughout the oral cavity. Hence, TRPV1 activation could be involved in the ... aftertaste or even contribute to the poorly understood metallic taste sensation. Using Ca(2+) imaging on TRPV1 receptors heterologously expressed in the human embryonic kidney (HEK) 293 cells and on dissociated primary sensory neurons,... /it was found/ that in both systems, .../sweeteners/ activate TRPV1 receptors, and, moreover, they sensitize these channels to acid and heat. ... /it was/also found that TRPV1 receptors were activated by CuSO(4), ZnSO(4), and FeSO(4), three salts known to produce a metallic taste sensation. In summary, .../the/ results identify a novel group of compounds that activate TRPV1 and, consequently, provide a molecular mechanism that may account for off tastes of sweeteners and metallic tasting salts.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: silicon

PubChem CID 5461123

Molecular formula: Si

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: sucralose

PubChem CID 71485

Molecular formula: C12H19Cl3O8

Mechanism of action

Positive allosteric modulators of the human sweet taste receptor ...developed as a new way of reducing dietary sugar intake .../can be used as/ ...valuable tool molecules to study the general mechanism of positive allosteric modulations of T1R taste receptors. Using chimeric receptors, mutagenesis, and molecular modeling, .../the study/ reveal how ...sweet enhancers follow a similar mechanism as the natural umami taste enhancer molecules. Whereas the sweeteners bind to the hinge region and induce the closure of the Venus flytrap domain of T1R2, the enhancers bind close to the opening and further stabilize the closed and active conformation of the receptor.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

This drug in other countries

The same active ingredient registered across other registries we cover - including different brands.