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BIOSEAS SOFTGEL CAPSULES(Each soft gelatin capsule contains Cod Liver Oil 250mg/ Fish Oil 230mg/ Vitamin A 750mcg/ Vitamin D3 10mcg)

Cod Liver Oil 250mg/ Fish Oil 230mg/ Vitamin A 750mcg/ Vitamin D3 10mcg

FDA/SD.265-030442 Cod Liver Oil 250mg/ Fish Oil 230mg/ Vitamin A 750mcg/ Vitamin D3 10mcg alimentary tract and metabolism INN generic

What it does

Cholecalciferol is a form of vitamin D that helps maintain healthy bones and teeth.

Commonly used for: vitamin D deficiency, rickets, osteomalacia

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Plain-language summary for general understanding - not medical advice. Always follow your pharmacist/doctor.

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Registration & product details

Registration no.
FDA/SD.265-030442
Registration date
2026-03-02
Expiry date
2031-05-01
Status
Valid
Active ingredient
Cod Liver Oil 250mg/ Fish Oil 230mg/ Vitamin A 750mcg/ Vitamin D3 10mcg
Strength
-
Pack size
-
Therapeutic class
-
ATC class (WHO)
A11CC - Vitamin D and analogues
RxNorm RxCUI
2418
Manufacturer / MAH
Asoj Soft Caps
Country of origin
INDIA
Manufacturer location
Halol - Vadodara Rd, Halol, Khandiwada, Gujarat 391510, India

Source: Food and Drugs Authority · fetched 2026-05-22 02:35:05 · updated 2026-10-27 04:00:12

Disclaimer: This information is sourced from Food and Drugs Authority (Ghana). Always consult a qualified healthcare professional before using any medication.

About cholecalciferol

Cholecalciferol is a form of vitamin D that helps maintain healthy bones and teeth.

What it treats

  • vitamin D deficiency
  • rickets
  • osteomalacia

How it works

Cholecalciferol helps your body absorb calcium and phosphorus, which are essential for strong bones.

Who it's for

It is suitable for individuals who need to boost their vitamin D levels, especially those with limited sun exposure.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About cod

Cod is a type of fish that is often included in diets for its nutritional benefits, particularly its high protein content.

What it treats

  • nutrition
  • meal preparation

How it works

Cod provides essential nutrients, including protein and omega-3 fatty acids, which are important for overall health.

Who it's for

Cod is suitable for most people looking to include healthy protein in their diet.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About fish

Fish is a nutritious food rich in protein and healthy fats, particularly omega-3 fatty acids, beneficial for overall health.

What it treats

  • heart health
  • brain health
  • joint health
  • eye health

How it works

Fish provides essential nutrients that support various bodily functions and promote good health.

Who it's for

Fish can be beneficial for everyone, especially those looking to improve their diet or support heart and brain health.

Cautions

  • • Some fish may contain high levels of mercury; choose lower-mercury options.
  • • People with fish allergies should avoid eating fish.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About liver

Liver is an organ in the body that plays a crucial role in digestion, metabolism, and detoxification.

What it treats

  • liver disease
  • fatty liver disease
  • hepatitis

How it works

The liver helps process nutrients from food, produces bile for digestion, and removes toxins from the blood.

Who it's for

Liver health is important for everyone, but especially for those with liver conditions or risk factors like alcohol use or obesity.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

About retinol

Retinol is a form of vitamin A that helps improve skin health and appearance.

What it treats

  • acne
  • wrinkles
  • dry skin
  • psoriasis

How it works

Retinol promotes skin cell turnover, helping to clear up acne and reduce signs of aging.

Who it's for

Adults looking to improve their skin quality or treat specific skin conditions.

AI-assisted summary grounded in BNF data - general information only, not medical advice. Always confirm with your pharmacist or doctor.

Clinical monograph: cholecalciferol

BNF-referenced

Cholecalciferol, also known as vitamin D3, is a fat-soluble vitamin essential for maintaining normal serum calcium and phosphorus levels. It is naturally synthesized in the skin upon exposure to sunlight and can also be obtained from certain dietary sources. Cholecalciferol is crucial for bone health, as it aids in the absorption of calcium and phosphorus from the gut and supports bone mineralization. Deficiency in vitamin D can lead to conditions such as rickets in children and osteomalacia in adults, characterized by weakened bones and skeletal deformities.

Indications

  • Vitamin D deficiency
  • Rickets
  • Osteomalacia
  • Osteoporosis
  • Hypoparathyroidism

Dosage

Adults: The usual adult dose for vitamin D deficiency is 800 to 2000 IU daily, depending on the severity of deficiency and clinical condition. Higher doses may be used under medical supervision.

Mechanism of action

Cholecalciferol is converted to its active forms, 25-hydroxyvitamin D in the liver and 1,25-dihydroxyvitamin D in the kidneys. These metabolites enhance the intestinal absorption of calcium and phosphorus, increase serum calcium levels, and mobilize these minerals from bone. This process is regulated by parathyroid hormone, which influences calcium and phosphate metabolism, particularly in the kidneys.

Pharmacodynamics

The pharmacodynamics of cholecalciferol involve its conversion to active metabolites that play a significant role in calcium and phosphorus homeostasis. The metabolites facilitate intestinal absorption of these minerals, promote bone mineralization, and influence renal reabsorption. The onset of action occurs within 10 to 24 hours following administration, as metabolic activation is required for its biological effects.

Pharmacokinetics

Cholecalciferol is absorbed in the gastrointestinal tract, and its absorption is enhanced by the presence of dietary fats. It is transported in the bloodstream bound to vitamin D-binding protein. Once in the liver, it undergoes hydroxylation to form 25-hydroxyvitamin D, which is further converted in the kidneys to the active form, 1,25-dihydroxyvitamin D. The elimination half-life of cholecalciferol varies, typically spanning several days, and it is primarily excreted in bile and urine.

Adverse effects

  • Hypercalcemia
  • Hypercalciuria
  • Nausea
  • Vomiting
  • Constipation
  • Weakness
  • Fatigue

Interactions

  • May enhance the effects of thiazide diuretics, leading to increased risk of hypercalcemia
  • Anticonvulsants may increase metabolism of vitamin D, leading to reduced effectiveness
  • Cholestyramine may reduce absorption of vitamin D

Precautions

  • Monitor serum calcium levels in patients with renal impairment
  • Caution in patients with a history of hypercalcemia or hyperparathyroidism
  • Use with caution in patients taking other medications that affect calcium metabolism

Pregnancy

Cholecalciferol can be used during pregnancy if indicated, as vitamin D is essential for fetal bone development.

Breast-feeding

Cholecalciferol is excreted in breast milk, but is generally considered safe during breastfeeding.

Storage

Store in a cool, dry place, away from light. Keep out of reach of children.

Formulations

  • Capsules
  • Tablets
  • Liquid formulations

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: fish

Fish are aquatic animals that are a rich source of high-quality protein, omega-3 fatty acids, vitamins, and minerals. They are commonly consumed worldwide and play a significant role in human nutrition. Fish can be categorized into various types, including fatty fish, such as salmon and mackerel, and lean fish, such as cod and haddock. The health benefits associated with fish consumption include improved cardiovascular health, reduced inflammation, and enhanced cognitive function due to the presence of omega-3 fatty acids.

Indications

  • Cardiovascular disease prevention
  • Hyperlipidemia
  • Inflammatory conditions
  • Cognitive decline and dementia
  • Mood disorders

Dosage

Children: Refer to specific dietary guidelines or healthcare professional recommendations for fish intake in children as there is no established pharmacological dosage.

Adults: Refer to specific dietary guidelines or healthcare professional recommendations for fish intake as there is no established pharmacological dosage.

Mechanism of action

The beneficial effects of fish, particularly fatty fish, are primarily attributed to their high content of omega-3 fatty acids, specifically eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). These omega-3 fatty acids modulate lipid metabolism and inflammatory pathways, leading to reduced levels of triglycerides, lower blood pressure, and improved endothelial function. They also influence the synthesis of eicosanoids, which are signaling molecules that play a role in inflammation and immune responses.

Pharmacodynamics

Omega-3 fatty acids from fish have anti-inflammatory properties and can help reduce the risk of chronic diseases. They are known to improve lipid profiles by lowering triglycerides and increasing HDL cholesterol. Additionally, they may enhance insulin sensitivity and have a positive effect on mood disorders, such as depression, through their impact on brain health and neuroprotection.

Pharmacokinetics

Omega-3 fatty acids are absorbed in the intestine and transported in the bloodstream in the form of triglycerides. They are incorporated into cell membranes and can influence cell signaling pathways. The half-life of omega-3 fatty acids can vary, but they tend to have sustained effects on the body due to their incorporation into cellular structures. Fish consumption leads to a gradual accumulation of these fatty acids in tissues, which can exert health benefits over time.

Adverse effects

  • Allergic reactions
  • Gastrointestinal upset
  • Heavy metal accumulation
  • Mercury poisoning

Interactions

  • May interact with anticoagulants
  • Potential interactions with certain antibiotics

Precautions

  • Monitor for allergic reactions
  • Consider heavy metal content in certain fish
  • Use caution in patients with seafood allergies

Pregnancy

Generally considered safe; however, pregnant individuals should avoid high-mercury fish such as shark, swordfish, and king mackerel.

Breast-feeding

Safe to consume, but similar advice regarding mercury exposure applies.

Storage

Store in a cool, dry place. Refrigerate fresh fish and consume within a few days to maintain freshness.

Formulations

  • Fresh fish
  • Frozen fish
  • Canned fish
  • Fish oil supplements

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: liver

The liver is a vital organ in the human body, responsible for numerous essential functions including the production of bile, metabolism of nutrients, detoxification of harmful substances, and regulation of blood clotting. It plays a crucial role in carbohydrate, protein, and fat metabolism, making it indispensable for maintaining overall homeostasis.

Indications

  • Liver function tests
  • Hepatic encephalopathy
  • Liver cirrhosis
  • Hepatitis
  • Fatty liver disease
  • Drug metabolism monitoring

Dosage

Children: Dosing for pediatric patients should always be referenced from established guidelines or the BNF for Children, as it varies significantly based on age, weight, and specific liver-related conditions.

Adults: Dosing for liver-related therapies depends on the specific condition and drug being utilized. Refer to specific drug monographs for detailed dosing information.

Mechanism of action

The liver functions through various pathways, including the hepatic portal system, where nutrients absorbed from the gastrointestinal tract are transported to the liver for processing. Hepatocytes, the functional cells of the liver, engage in metabolic processes such as gluconeogenesis, glycogenolysis, and lipid synthesis. The liver also produces proteins such as albumin and clotting factors, and detoxifies drugs and metabolites through enzymatic reactions involving cytochrome P450 enzymes.

Pharmacodynamics

Pharmacodynamics in relation to liver function often involves the liver's capacity to metabolize drugs and regulate their pharmacological effects. It affects the bioavailability of drugs, their half-life, and overall efficacy. Hepatic dysfunction can lead to altered drug metabolism, resulting in increased drug accumulation and potential toxicity.

Pharmacokinetics

Pharmacokinetics related to liver function involves the absorption, distribution, metabolism, and excretion (ADME) of substances. After oral administration, drugs are absorbed in the gastrointestinal tract and transported via the portal vein to the liver. The liver metabolizes drugs through phase I (oxidation, reduction, hydrolysis) and phase II (conjugation) reactions. Metabolites are then excreted into bile or transported to the kidneys for renal excretion. Factors such as hepatic blood flow, enzyme activity, and liver disease can significantly impact these processes.

Pregnancy

Liver function is crucial during pregnancy, and any liver disease can significantly impact both maternal and fetal health. Careful monitoring and management of liver function are essential.

Breast-feeding

Liver health is important during breastfeeding, as liver function affects the metabolism and clearance of drugs that may be excreted in breast milk.

Storage

Liver tissue should be handled and stored in accordance with laboratory guidelines, ensuring it is preserved properly for analysis or transplantation.

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Clinical monograph: retinol

BNF-referenced

Retinol, also known as Vitamin A, is a fat-soluble vitamin essential for various physiological functions including vision, epithelial differentiation, growth, and immune function. It is critical for the synthesis of rhodopsin, a photoreceptor protein in the retina that enables vision in low-light conditions. Retinol acts through nuclear retinoid receptors to influence gene expression and is vital for maintaining healthy skin and mucous membranes.

Indications

  • Vitamin A deficiency
  • Night blindness
  • Impaired wound healing
  • Epithelial disorders

Dosage

Children: Refer to BNF for Children for specific paediatric dosing information.

Adults: Refer to BNF for specific adult dosing information.

Mechanism of action

Retinol is converted in the retina to 11-cis-retinal, which is crucial for the conversion of light into neural signals necessary for vision. It binds to opsin in rhodopsin, facilitating the isomerization to all-trans-retinal upon exposure to light, thus triggering visual signaling. Additionally, retinol interacts with retinoic acid receptors (RARs) and retinoid-X receptors (RXRs) as transcription factors, modulating gene expression related to cellular differentiation and growth.

Pharmacodynamics

Vitamin A is effective in treating Vitamin A deficiency, which can lead to vision impairment and other health issues. It plays a critical role in various biological processes including vision, cellular differentiation, reproduction, and immune system function. Its deficiency can cause symptoms such as night blindness and impaired wound healing, while adequate levels support growth and development.

Pharmacokinetics

Retinol is absorbed from the gastrointestinal tract and stored in the liver, where it can be mobilized as needed. It undergoes metabolism primarily in the liver, where it is converted to retinal and retinoic acid, the active forms of Vitamin A. The elimination half-life varies, but retinol is generally excreted in urine and bile. The bioavailability can be affected by dietary fat intake.

Adverse effects

  • Nausea
  • Vomiting
  • Headache
  • Dizziness
  • Fatigue
  • Irritability
  • Dry skin
  • Peeling of skin
  • Itching
  • Blurred vision

Precautions

  • Use with caution in patients with liver disease due to potential hepatotoxicity.
  • Monitor for signs of vitamin A toxicity, especially in patients on high doses or prolonged therapy.
  • Caution in patients with a history of alcohol abuse, as it may exacerbate liver conditions.

Pregnancy

Retinol should be used with caution during pregnancy due to the risk of teratogenic effects. High doses of vitamin A can lead to fetal malformations.

Breast-feeding

Retinol is generally considered safe during breastfeeding, but excessive intake should be avoided to prevent potential adverse effects on the infant.

Storage

Store in a cool, dry place away from light. Keep out of reach of children.

Formulations

  • Capsules
  • Tablets
  • Oral solutions
  • Topical preparations

AI-synthesized from BNF references - general information only, not a substitute for professional medical advice or the current BNF. Verify doses with a pharmacist.

Molecular reference: cholecalciferol

PubChem CID 5280795

Molecular formula: C27H44O

Mechanism of action

Most individuals naturally generate adequate amounts of vitamin D through ordinary dietary intake of vitamin D (in some foods like eggs, fish, and cheese) and natural photochemical conversion of the vitamin D3 precursor 7-dehydrocholesterol in the skin via exposure to sunlight. Conversely, vitamin D deficiency can often occur from a combination of insufficient exposure to sunlight, inadequate dietary intake of vitamin D, genetic defects with endogenous vitamin D receptor, or even severe liver or kidney disease. Such deficiency is known for resulting in conditions like rickets or osteomalacia, all of which reflect inadequate mineralization of bone, enhanced compensatory skeletal demineralization, resultant decreased calcium ion blood concentrations, and increases in the production and secretion of parathyroid hormone. Increases in parathyroid hormone stimulate the mobilization of skeletal calcium and the renal excretion of phosphorus. This enhanced mobilization of skeletal calcium leads towards porotic bone conditions. Ordinarily, while vitamin D3 is made naturally via photochemical processes in the skin, both itself and vitamin D2 can be found in various food and pharmaceutical sources as dietary supplements. The principal biological function of vitamin D is the maintenance of normal levels of serum calcium and phosphorus in the bloodstream by enhancing the efficacy of the small intestine to absorb these minerals from the diet. At the liver, vitamin D3 or D2 is hydroxylated to 25-hydroxyvitamin D and then finally to the primary active metabolite 1,25-dihydroxyvitamin D in the kidney via further hydroxylation. This final metabolite binds to endogenous vitamin d receptors, which results in a variety of regulatory roles - including maintaining calcium balance, the regulation of parathyroid hormone, the promotion of the renal reabsorption of calcium, increased intestinal absorption of calcium and phosphorus, and increased calcium and phosphorus mobilization of calcium and phosphorus from bone to plasma to maintain balanced levels of each in bone and the plasma. In particular, calcitriol interacts with vitamin D receptors in the small intestine to enhance the efficiency of intestinal calcium and phosphorous absorption from about 10-15% to 30-40% and 60% increased to 80%, respectively. Furthermore, calcitriol binds with vitamin D receptors in osteoblasts to stimulate a receptor activator of nuclear factor kB ligand (or RANKL) which subsequently interacts with receptor activator of nuclear factor kB (NFkB) on immature preosteoclasts, causing them to become mature bone-resorbing osteoclasts. Such mature osteoclasts ultimately function in removing calcium and phosphorus from bone to maintain blood calcium and phosphorus levels. Moreover, calcitriol also stimulates calcium reabsorption from the glomerular filtrate in the kidneys. Additionally, it is believed that when calcitriol binds with nuclear vitamin D receptors, that this bound complex itself binds to retinoic acid X receptor (RXR) to generate a heterodimeric complex that consequently binds to specific nucleotide sequences in the DNA called vitamin D response elements. When bound, various transcription factors attach to this complex, resulting in either up or down-regulation of the associated gene's activity. It is thought that there may be as much as 200 to 2000 genes that possess vitamin D response elements or that are influenced indirectly to control a multitude of genes across the genome. It is in this way that cholecalciferol is believed to function in regulating gene transcription associated with cancer risk, autoimmune disorders, and cardiovascular disease linked to vitamin D deficiency. In fact, there has been some research to suggest calcitriol may also be able to prevent malignancies by inducing cellular maturation and inducing apoptosis and inhibiting angiogenesis, exhibit anti-inflammatory effects by inhibiting foam cell formation and promoting angiogenesis in en

Pharmacodynamics

The in vivo synthesis of the predominant two biologically active metabolites of vitamin D occurs in two steps. The first hydroxylation of vitamin D3 cholecalciferol (or D2) occurs in the liver to yield 25-hydroxyvitamin D while the second hydroxylation happens in the kidneys to give 1, 25-dihydroxyvitamin D. These vitamin D metabolites subsequently facilitate the active absorption of calcium and phosphorus in the small intestine, serving to increase serum calcium and phosphate levels sufficiently to allow bone mineralization. Conversely, these vitamin D metabolites also assist in mobilizing calcium and phosphate from bone and likely increase the reabsorption of calcium and perhaps also of phosphate via the renal tubules. There exists a period of 10 to 24 hours between the administration of cholecalciferol and the initiation of its action in the body due to the necessity of synthesis of the active vitamin D metabolites in the liver and kidneys. It is parathyroid hormone that is responsible for the regulation of such metabolism at the level of the kidneys.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

Molecular reference: retinol

PubChem CID 445354

Molecular formula: C20H30O

Mechanism of action

Vision:Vitamin A (all-<i>trans</i> retinol) is converted in the retina to the 11-<i>cis</i>-isomer of retinaldehyde or 11-<i>cis</i>-retinal. 11-<i>cis</i>-retinal functions in the retina in the transduction of light into the neural signals necessary for vision. 11-<i>cis</i>-retinal, while attached to opsin in rhodopsin is isomerized to all-<i>trans</i>-retinal by light. This is the event that triggers the nerve impulse to the brain which allows for the perception of light. All-<i>trans</i>-retinal is then released from opsin and reduced to all-<i>trans</i>-retinol. All-<i>trans</i>-retinol is isomerized to 11-<i>cis</i>-retinol in the dark, and then oxidized to 11-<i>cis</i>-retinal. 11-<i>cis</i>-retinal recombines with opsin to re-form rhodopsin. Night blindness or defective vision at low illumination results from a failure to re-synthesize 11-<i>cis</i> retinal rapidly. Epithelial differentiation: The role of Vitamin A in epithelial differentiation, as well as in other physiological processes, involves the binding of Vitamin A to two families of nuclear retinoid receptors (retinoic acid receptors, RARs; and retinoid-X receptors, RXRs). These receptors function as ligand-activated transcription factors that modulate gene transcription. When there is not enough Vitamin A to bind these receptors, natural cell differentiation and growth are interrupted. Topical vitamin A can reverse the impairment of wound healing seen in patients receiving corticosteroids, perhaps by restoring the normal inflammatory reaction in the wound. The possibility has been suggested that systemic vitamin A could inhibit the anti-inflammatory effect of systemic corticosteroids. Retinol arrested proliferation of cultured neuroblastoma cells at concentrations of 50 um. A correlation existed between inhibition of growth and inhibition of ornithine decarboxylase in both neuroblastoma cells and glioma cells with retinol. In rats exptl-hypervitaminosis A has been shown ... to produce severe damage of the retina, mainly in the pigment epithelium according to electron microscopy. Alcohol dehydrogenase activity was shown to disappear in the pigment epithelium and visual cells ... . /The authors/ have shown that in an experimental cell culture system consisting of carcinogen-treated 10T1/2 cells, both retinoids and all dietary carotenoids examined can reversibly inhibit neoplastic transformation in the post-initiation phase of carcinogenesis. This activity strongly correlates with their ability to increase gap junctional intercellular communication by up-regulating the expression of the gene CX43 (connexin43). Connexins comprise the structural unit of gap junctions, organelles which allow direct transfer of signals, nutrients and waste products between contacting cells. CX43 is the most widely expressed member of the gap junction family of genes, and we have demonstrated that its expression is strongly down-regulated in human cancers and in several premalignant conditions. When several human tumour cell lines were genetically engineered to conditionally express CX43 under the influence of a tetracycline promoter, their neoplastic phenotype was strongly attenuated. Specifically, induced cells were inhibited from growing in an anchorage-independent manner and, additionally, growth as xenografts in immunocompromised animals was also strongly attenuated. Growth inhibition in suspension was associated both with increased G(1) cell-cycle arrest and with increased apoptosis. /The authors/ propose a model whereby junctional communication allows the transfer of growth inhibitory signals from normal to neoplastic cells and that retinoids and carotenoids, by increasing signal transfer, act to prevent cancer.

Pharmacodynamics

Vitamin A is effective for the treatment of Vitamin A deficiency. Vitamin A refers to a group of fat-soluble substances that are structurally related to and possess the biological activity of the parent substance of the group called all-<i>trans</i> retinol or retinol. Vitamin A plays vital roles in vision, epithelial differentiation, growth, reproduction, pattern formation during embryogenesis, bone development, hematopoiesis and brain development. It is also important for the maintenance of the proper functioning of the immune system.

Source: PubChem (NCBI) · pathways from PathBank, Reactome, WikiPathways & PharmGKB.

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The same active ingredient registered across other registries we cover - including different brands.