BIOGREEN ORAL LIQUID (Each litre (l) contains L-lysine HCL/Sorbitol/Vegetable extracts 2g/600g/35g)

Indications

• Herbal medicine for various ailments
• Nutritional supplementation
• Flavoring agents in food
• Support for digestive health
• Management of stress and anxiety

Dosage

Children: Paediatric dosing is dependent on the specific extract and should be determined based on the product guidelines or consulting a healthcare professional familiar with herbal medicine.

Adults: Dosage varies widely based on the specific extract and condition being treated. Refer to product-specific guidelines or consult relevant pharmacological literature for appropriate dosing.

Mechanism of action

The mechanism of action of extracts varies depending on the source material and the specific compounds present. Common mechanisms include modulation of neurotransmitter systems, anti-inflammatory effects, antioxidant activity, and interaction with various cellular pathways. For example, flavonoids in plant extracts may exert antioxidant effects by scavenging free radicals, while alkaloids may influence neurotransmitter receptors.

Pharmacodynamics

The pharmacodynamics of extracts depends on their composition. They may exhibit various effects, such as anti-inflammatory, analgesic, antimicrobial, and immunomodulatory activities. The pharmacological effects are often dose-dependent, with lower doses providing therapeutic benefits and higher doses potentially leading to adverse effects. The time course of action can also vary, with some extracts providing rapid relief and others requiring chronic use to achieve efficacy.

Pharmacokinetics

The pharmacokinetics of extracts depend on the specific compounds and their properties, including solubility, stability, and absorption. Typically, active constituents are absorbed in the gastrointestinal tract and may undergo first-pass metabolism in the liver. The distribution of compounds can vary, affecting their bioavailability and the duration of action. Elimination routes may include renal excretion or metabolic conversion to inactive forms.

Pregnancy

Safety during pregnancy varies depending on the specific extract. Consult specific extract guidelines.

Breast-feeding

Safety during breastfeeding varies depending on the specific extract. Consult specific extract guidelines.

Storage

Store in a cool, dry place away from direct sunlight, and keep out of reach of children.

Indications

• Herpes simplex virus infections
• Lysine deficiency
• Support in calcium absorption
• Collagen synthesis

Dosage

Children: Refer to the BNF for Children for specific paediatric dosing guidelines.

Adults: Refer to the BNF for specific adult dosing guidelines.

Mechanism of action

Lysine inhibits the replication of herpes simplex virus by altering the amino acid ratio in tissues, particularly decreasing the availability of L-arginine which the virus requires for replication. Additionally, lysine is involved in protein synthesis where it binds with transfer RNA (tRNA) to facilitate the translation process that produces specific proteins.

Pharmacodynamics

Lysine ensures the adequate absorption of calcium, supports collagen formation which is essential for bone, cartilage, and connective tissues, and aids in the production of antibodies, hormones, and enzymes. A deficiency in lysine can lead to various health issues including fatigue, concentration difficulties, irritability, and reproductive problems.

Pharmacokinetics

Lysine is rapidly absorbed from the gastrointestinal tract. It is distributed throughout the body and is primarily excreted via the kidneys. The half-life and detailed metabolic pathways of lysine can vary based on individual physiological conditions and dietary intake.

Adverse effects

• Gastrointestinal disturbances
• Abdominal pain
• Nausea
• Diarrhea

Precautions

• Use with caution in individuals with kidney disease
• Monitor for gastrointestinal effects

Pregnancy

L-lysine is generally considered safe during pregnancy, but clinical advice should be sought.

Breast-feeding

L-lysine is excreted in breast milk, but is typically deemed safe during breastfeeding.

Storage

Store in a cool, dry place away from direct sunlight.

Formulations

• Tablets
• Capsules
• Powder

Indications

• Constipation
• Diagnostic aid in colonoscopy preparation
• Management of hyperosmolality in various conditions

Dosage

Children: For children, the dosage should be determined based on age and condition, and it is advised to refer to the BNF for Children for specific dosing guidelines.

Adults: The typical dose for adults is 30 to 150 mL of sorbitol solution (70%) taken orally, as needed, usually before bedtime.

Mechanism of action

Sorbitol exerts its laxative effect by drawing water into the large intestine, thereby stimulating bowel movements. It acts as a hygroscopic agent, pulling water from tissues into the feces, which reflexively stimulates evacuation. In metabolic pathways, sorbitol is produced from glucose via aldose reductase and is converted to fructose by sorbitol dehydrogenase, with implications in diabetic complications such as retinopathy.

Pharmacodynamics

Sorbitol's laxative effect results from its osmotic properties, which increase the water content of the stool and soften it, facilitating easier passage. Additionally, sorbitol can induce apoptosis in certain cancer cell lines, indicating potential therapeutic implications beyond its laxative use. The modulation of intracellular signaling pathways through the regulation of proteins such as Bax and Bcl-2 suggests a complex role in cellular health and disease.

Pharmacokinetics

Sorbitol is poorly absorbed in the gastrointestinal tract, which contributes to its efficacy as a laxative. It is metabolized in the liver, primarily through the polyol pathway. The absorption and distribution of sorbitol are affected by its osmotic properties, leading to increased intestinal water retention. Its elimination is primarily via renal excretion, with minimal systemic absorption, thus reducing the risk of systemic side effects.

Adverse effects

• Diarrhea
• Abdominal cramps
• Nausea
• Vomiting
• Electrolyte imbalances

Precautions

• Use with caution in patients with renal impairment
• May exacerbate gastrointestinal conditions

Pregnancy

Sorbitol is generally considered safe during pregnancy, but should be used under medical supervision.

Breast-feeding

Sorbitol is excreted in breast milk in small amounts; consult a healthcare provider before use.

Storage

Store in a cool, dry place, away from direct sunlight.

Formulations

• Oral solution
• Syrup

Indications

• Nutritional support
• Dietary management of obesity
• Reduction of cardiovascular disease risk
• Support for digestive health
• Management of diabetes

Dosage

Children: Refer to age-appropriate dietary guidelines for vegetable intake, generally suggesting a range of 1 to 3 servings per day depending on age and nutritional requirements.

Adults: Incorporate a variety of vegetables into the daily diet, aiming for at least 5 servings per day, as recommended by dietary guidelines.

Mechanism of action

Vegetables contain a wide array of bioactive compounds, including vitamins (such as vitamin C and folate), minerals (such as potassium and magnesium), fiber, and phytochemicals (such as flavonoids and carotenoids). These compounds contribute to their health benefits through various mechanisms, including antioxidant activity, anti-inflammatory effects, and modulation of metabolic pathways. For example, fiber can enhance digestive health and help regulate blood sugar levels, while antioxidants can protect cells from oxidative stress.

Pharmacodynamics

The pharmacodynamics of vegetables is complex and varies widely depending on the specific type of vegetable and its constituents. Generally, the active components in vegetables can influence physiological processes such as inflammation, immune function, and cellular repair. For example, the high fiber content found in many vegetables promotes gastrointestinal health by enhancing bowel regularity and supporting a healthy gut microbiome.

Pharmacokinetics

The pharmacokinetics of vegetables are not typically defined in the same way as pharmaceuticals. However, the bioavailability of nutrients and phytochemicals found in vegetables can be influenced by factors such as preparation methods, digestion, and individual metabolic differences. Nutrients from vegetables are absorbed in the gastrointestinal tract and can be distributed throughout the body where they exert their effects.

Pregnancy

Vegetables are generally safe and recommended during pregnancy as they provide essential nutrients and fiber. However, certain vegetables should be washed thoroughly to reduce the risk of foodborne illness.

Breast-feeding

Vegetables are encouraged during breastfeeding due to their nutritional benefits. They can provide essential vitamins and minerals that support both maternal health and milk quality.

Storage

Store vegetables in a cool, dry place. Leafy greens should be kept in the refrigerator to maintain freshness. Most vegetables should be consumed within a few days of purchase for optimal nutrient retention.

Mechanism of action

Proteins of the herpes simplex virus are rich in L-arginine, and tissue culture studies indicate an enhancing effect on viral replication when the amino acid ratio of L-arginine to lysine is high in the tissue culture media. When the ratio of L-lysine to L-arginine is high, viral replication and the cytopathogenicity of herpes simplex virus have been found to be inhibited. L-lysine may facilitate the absorption of calcium from the small intestine. Amino acids are selected for protein synthesis by binding with transfer RNA (tRNA) in the cell cytoplasm. The information on the amino acid sequence of each individual protein is contained in the sequence of nucleotides in the messenger RNA (mRNA) molecules, which are synthesized in the nucleus from regions of DNA by the process of transcription. The mRNA molecules then interact with various tRNA molecules attached to specific amino acids in the cytoplasm to synthesize the specific protein by linking together individual amino acids; this process, known as translation, is regulated by amino acids (e.g., leucine), and hormones. Which specific proteins are expressed in any particular cell and the relative rates at which the different cellular proteins are synthesized, are determined by the relative abundances of the different mRNAs and the availability of specific tRNA-amino acid combinations, and hence by the rate of transcription and the stability of the messages. From a nutritional and metabolic point of view, it is important to recognize that protein synthesis is a continuing process that takes place in most cells of the body. In a steady state, when neither net growth nor protein loss is occurring, protein synthesis is balanced by an equal amount of protein degradation. The major consequence of inadequate protein intakes, or diets low or lacking in specific indispensable amino acids relative to other amino acids (often termed limiting amino acids), is a shift in this balance so that rates of synthesis of some body proteins decrease while protein degradation continues, thus providing an endogenous source of those amino acids most in need. /Amino acids/ The mechanism of intracellular protein degradation, by which protein is hydrolyzed to free amino acids, is more complex and is not as well characterized at the mechanistic level as that of synthesis. A wide variety of different enzymes that are capable of splitting peptide bonds are present in cells. However, the bulk of cellular proteolysis seems to be shared between two multienzyme systems: the lysosomal and proteasomal systems. The lysosome is a membrane-enclosed vesicle inside the cell that contains a variety of proteolytic enzymes and operates mostly at acid pH. Volumes of the cytoplasm are engulfed (autophagy) and are then subjected to the action of the protease enzymes at high concentration. This system is thought to be relatively unselective in most cases, although it can also degrade specific intracellular proteins. The system is highly regulated by hormones such as insulin and glucocorticoids, and by amino acids. The second system is the ATP-dependent ubiquitin-proteasome system, which is present in the cytoplasm. The first step is to join molecules of ubiquitin, a basic 76-amino acid peptide, to lysine residues in the target protein. Several enzymes are involved in this process, which selectively targets proteins for degradation by a second component, the proteasome. /Amino acids/

Pharmacodynamics

Insures the adequate absorption of calcium; helps form collagen ( which makes up bone cartilage & connective tissues); aids in the production of antibodies, hormones & enzymes. Recent studies have shown that Lysine may be effective against herpes by improving the balance of nutrients that reduce viral growth. A deficiency may result in tiredness, inability to concentrate, irritability, bloodshot eyes, retarded growth, hair loss, anemia & reproductive problems.

Mechanism of action

Sorbitol exerts its laxative effect by drawing water into the large intestine, thereby stimulating bowel movements. ... Sorbitol exerts hygroscopic and/or local irritant action, drawing water from tissues into feces and reflexly stimulating evacuation. The polyol pathway consists of two enzymes aldose reductase (AR) and sorbitol dehydrogenase (SDH); the former is the first enzyme in the polyol pathway, that catalyzes the reduction of glucose to sorbitol, the latter is the second one, that converts sorbitol to fructose using by NAD(+) as a cofactor. ... SDH activity, the second step in the polyol pathway, might make a greater contribution to the etiology of diabetic retinopathy than does the first step involving AR. /This paper proposes/ a novel hypothesis that polymorphisms of SDH gene may be correlated with SDH gene expression levels in diabetic retinas, thus being a valuable genetic marker for diabetic retinopathy. It has been reported that sorbitol induces apoptosis in several cancer cell lines. ... In /this/ study, the intracellular signaling pathways of sorbitol-induced apoptosis in human K562 cells were investigated using both morphological analysis and DNA fragmentation technique. In this study, we demonstrated that sorbitol-induced apoptosis in human K562 cells is a concentration- and time-dependent manner. This sorbitol-induced apoptosis in human K562 cells was also accompanied by the up-regulation of Bax, and down-regulation of p-Bcl-2, but no effect on the levels of Bcl-X(L). Moreover, the sorbitol treatment resulted in a significant reduction of mitochondria membrane potential, increase in the release of mitochondrial cytochrome c (cyt c), and activation of caspase 3. Furthermore, treatment with caspase 3 inhibitor (z-DEVD-fmk) was capable of preventing the sorbitol-induced caspase 3 activity and cell death. These results clearly demonstrate that the induction of apoptosis by sorbitol involves multiple cellular/molecular pathways and strongly suggest that pro- and anti-apoptotic Bcl-2 family proteins, mitochondrial membrane potential, mitochondrial cyt c, and caspase 3, they all participate in sorbitol-induced apoptotic process in human K562 cells. Chronic diabetic complications, in particular, nephropathy, peripheral and autonomic neuropathy, "diabetic foot," retinopathy, and cardiovascular disease, remain the major cause of morbidity and mortality in patients with diabetes mellitus. Growing evidence indicates that both increased activity of the sorbitol pathway of glucose metabolism and enhanced oxidative stress are the leading factors in the pathogenesis of diabetic complications. The relation between the two mechanisms remains the area of controversy. One group has reported that increased sorbitol pathway activity has a protective rather than detrimental role in complication-prone tissues because the pathway detoxifies toxic lipid peroxidation products. Others put forward a so-called "unifying hypothesis" suggesting that activation of several major pathways implicated in diabetic complications (eg, sorbitol pathway) occurs due to increased production of superoxide anion radicals in mitochondria and resulting poly(ADP-ribose) polymerase activation. This review (a) presents findings supporting a key role for the sorbitol pathway in oxidative stress and oxidative stress-initiated downstream mechanisms of diabetic complications, and (b) summarizes experimental evidence against a detoxifying role of the sorbitol pathway, as well as the "unifying concept."